Lambrusco
3/5See the 3 reviews
Visit Lambrusco designates a sparkling wine, usually red but also produced in white and rosé. The main region in which it is produced is Modena, in the northern part of Italy. The Lambrusco can be more or less sweet, and comes in several types of effervescence.
More information on the Lambrusco
More information on the Lambrusco
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Cantina di Carpi e Sorbara - Il Duomo (rouge effervescent)
Lambrusco|Sparkling wine
3/5 (3 reviews)
86/100 Wine Enthusiast
"Aromas of blackberry jam and plum cake dominate the nose of this simple but well-made semi-dry sparkling wine. The palate mirrors the nose, while lively acidity adds freshness." (Wine Enthusiast)