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Domaine Marchesi Antinori

Marchesi Antinori Estate
The Antinori family, owners of the Marchesi Antinori estate, have been producing their own wine for 26 generations. Their respect for their land and traditional values have made them a benchmark in the production of fine Tuscan wines.

Over the years, their two wines, Tignanello and Solaia, have become emblematic of the Italian terroir. Three types of grape varieties are grown on the 130-hectare vineyard: Cabernet Sauvignon, Sangiovese, and Cabernet Franc.

The grapes are harvested by hand and aged for around 18 months in French oak barrels.
More information on the website of Marchesi Antinori

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