Aluzé blanc is a blend of grape varieties native to the region: Rabigato, Gouveio, Cerceal. Its fine, delicate nose opens with aromas of pear and orange blossom. The palate is voluminous and fresh, with the minerality of schist. A fine Gem from Portugal!
Features
Estate
Quinta Do Pessegueiro
Cuvée
Aluzé Blanc
Vintage
2017
Designation
Douro
Region
Portugal
Grape varieties
Rabigato 55%, Gouveio 30%, Cerceal 15%
Terroirs
Shale soil
Viticulture
Traditional and manual, horse-drawn ploughing
Harvest
Manual
Winemaking
Harvested in cold storage for 12 hours, partially crushed, then pressed in a vertical press. Natural fermentation with indigenous yeasts.
Breeding
On fine lees in 600-liter barrels (35%) and stainless steel tanks (65%). Bottled on May 9, 2018.
Alcohol content
14%
Tasting & pairing
Eye
Luminous pale yellow with green highlights
Nose
Delicate, with pear aromas and floral notes (orange blossom).
Mouth
Fresh and mineral, with lovely volume and white fruit aromas. Dry, persistent finish.
Serve
AT 10-12°C
Drink from
2018
Drink before
2021
Food and wine pairing
Enjoy with cod fritters, Galician octopus, lobster salad, or as an aperitif ...
Quinta Do Pessegueiro
Douro
Expert opinion
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Wine Enthusiast
Domaine noté Recommended (Wine producer recommended by Wine Enthusiast)
Customer reviews
Customer rating
3.5/5
out of 6 reviews
Note and review by M. JULIEN I. Published on 07/02/2022
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Note and review by M. LAURENT J. Published on 24/05/2020
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Note and review by M. ABDELLATIF K. Published on 26/03/2020
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Note and review by M. SERGE B. Published on 10/10/2019
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Note and review by M. HERVE R. Published on 20/08/2019
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Note and review by M. CHRISTIAN M. Published on 15/08/2019
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