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Domaine Antonin Guyon - Corton-Charlemagne Grand Cru 2020

Burgundy

White

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To keep

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5
5/5 (1 customer)

97/100

Wine Enthusiast

-

96/100

Bettane & Desseauve

-

94/100

Wine Spectator

-

16,5++/20

Jancis Robinson

-

91-94/100

Burghound

chardonnay
purity
lobster
grand cru
favorite

"A racy, subtle wine!

"On the nose, perfectly ripe citrus fruits combine with fresh almond, while the palate is as limpid as a sunny day. The wine is fresh, balanced and delicate, finishing on pleasant notes of almond brioche." (Wine Enthusiast 2023)

Features

Estate

Domaine Antonin Guyon

Vintage

2020

Designation

Corton-Charlemagne Grand Cru

Region

Burgundy

Grape varieties

100% Chardonnay (âge moyen des vignes : 35 ans)

Terroirs

Soils of white marl, plots located mainly in the commune of Aloxe-Corton and benefiting from full southern exposure.

Viticulture

Traditional and meticulous

Harvest

Manual

Winemaking

Low-temperature alcoholic fermentation in barrels with stirring twice a week

Breeding

18 months in oak barrels (50% new)

Alcohol content

13.5%

Tasting & pairing

Eye

Bright greenish-gold colour

Nose

Notes of lime blossom, acacia, fresh pear, sweet spices and butter

Mouth

Very pure, mineral, complex, racy, good aromatic persistence

Serve

AT 13°C

Drink from

2025

Drink before

2040+

Food and wine pairing

Food and wine pairing

Goes well with lobster, Bresse poultry in cream sauce, foie gras...

Domaine Antonin Guyon

More information on Domaine Antonin Guyon

Corton-Charlemagne

More information on Corton-Charlemagne

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Rated 96/100

Domaine rated (guide 2022) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the wine:

Another great success for the estate in this climate, with a nutty, complex palate of great purity, in an assertive, classic style, without heaviness, with the tension expected in this climate.

About the domain :

With 47 hectares in 25 climats, this family estate, assembled from innumerable parcels, boasts a unique winegrowing heritage, including a first-rate representation of the Corton hillside. The wines are faithful to their original terroirs, unpretentious and full of sincerity. The estate is managed by Dominique Guyon, and will be certified organic from the 2018 vintage. The reds, made from partially destemmed grapes, combine ripe fruit and fine tannins. They are faithful representatives of their terroir of origin, with a successful range of reds in 2018, where Corton Clos-du-Roi is leading the way, which is not unusual. In white, outstanding Meursault charmes-dessus and Pernand sous-frétille.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

Since the 1960s, this estate has built up a vast 48-hectare vineyard (certified organic), mainly planted with 1st and Grand Crus, from Gevrey-Chambertin to Meursault. Dominique Guyon, Antonin's son, manages the estate's consistent quality.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (guide 2022) 1*Star (Stars in the making or quality winemakers with good production levels, you won't be disappointed when you taste the wines from these estates)

About the domain :

Founded in 1960 by Antonin Guyon, the domaine is now run by his son Dominique, who is passionate about winemaking, and supervised by Greek oenologist Kyriakos Kynigopoulos. The range on offer is extensive, with highlights in Côte de Nuits including a remarkable Chambolle Clos du Village and, in Côte de Beaune, four superb Cortons, including a Corton-Charlemagne.

Wine Spectator

Wine Spectator

Rated (guide 2023) 94/100 (Outstanding wine)

Burghound

Burghound

Rated 91-94/100

Wine Enthusiast

Wine Enthusiast

Wine rated (guide 2023) 97/100

Domaine noté (guide 2022) Recommended (Wine producer recommended by Wine Enthusiast)

About the wine:

On the nose, perfectly ripe citrus fruit combines with fresh almond, while the palate is as limpid as a sunny day. The wine is fresh, balanced and delicate, finishing on pleasant notes of almond brioche.

Jancis Robinson

Jancis Robinson

Wine rated (guide 2021) 16,5++/20

Le Figaro vins

Le Figaro vins

Rated area (2020 guide) Recommended

About the domain :

This large 48-hectare estate is located in Savigny-lès-Beaune. In the 1960s, Antonin Guyon purchased parcels from Gevrey-Chambertin to Meursault. In 1970, his son Dominique completed the estate. He succeeded in bringing together 350 parcels belonging to nearly 80 owners in the commune of Meuilley in the Hautes-Côtes-de-Nuits, representing a total of 22 hectares. Today, Dominique Guyon runs the estate and carries out the vinifications with the help of his cellar master, who is also his vineyard manager, Vincent Nicot. The vineyard is particularly well tended, with ploughing, moderate soil improvement, limited yields and grapes always sorted at harvest time. The domaine offers a wide range of wines in both Côte-de-Nuits and Côte-de-Beaune, with many 1ers Crus and a few Grands Crus de Corton and a Charmes-Chambertin. All the wines have great fruit and density.

Customer reviews

Customer rating

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5/5

out of 1 review

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. ROMAIN G. Published on 04/08/2023

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Background

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