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Bouchard Père & Fils - Pommard 1er Cru 2015

Burgundy

Red

Sold individually

Drink or Keep

90/100

Wine Spectator

pinot noir
intensity
wild boar stew
1er cru

This Pommard 1er Cru offers a bouquet of fruit aromas coupled with animal notes and a hint of barrel. Rich, robust and intense on the palate, with spicy, peppery notes that will require a little patience to develop fully. Very good ageing potential for this beautiful wine of character!

Features

Estate

Bouchard Père et Fils

Cuvée

1er Cru

Vintage

2015

Designation

Pommard 1er Cru

Region

Burgundy

Grape varieties

100% Pinot Noir

Terroirs

Clay-limestone soils colored red by iron oxides

Viticulture

Wine made from grapes grown on the estate and by partner winemakers

Harvest

Manual in small cases

Winemaking

After total or partial destemming, depending on the vintage, fermentation in small containers and gentle pressing ensure optimal vinification (depending on the vintage profile, vatting can last 15-20 days).

Breeding

12-14 months in French oak barrels, with 30-40% new barrels

Tasting & pairing

Eye

Garnet with mauve highlights

Nose

Bouquet of fruit aromas with animal notes and a hint of barrel.

Mouth

Rich, robust and intense with spicy and peppery notes that will require a little patience to develop fully, very good ageing potential.

Serve

AT 17-18°C

Drink before

2027+

Food and wine pairing

Food and wine pairing

Enjoy with game: wild boar, venison, red meats in sauce, full-bodied cheeses...

Bouchard Père et Fils

More information on Bouchard Père et Fils

Pommard

More information on Pommard

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2023) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the domain :

From Les Cazetiers to Bouzeron, this major Beaune trading house, founded in 1731, owns over 142 parcels in 130 hectares of vineyards, including 73 hectares of premier and grand cru. This first-rate winegrowing heritage enables Fréderic Weber, a talented winemaker who was previously in charge of Château de Poncié, to produce around 600,000 bottles out of the total three million produced here each year, with most of the production coming from purchased grapes for the great reds, and carefully selected musts for the non-domain whites. Impressive success in both white and red wines in recent vintages.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Wine Spectator

Wine Spectator

Rated (2017 guide) 90/100 (Very good wine)

Jancis Robinson

Jancis Robinson

Rated domain (guide 2022) Recommended

James Suckling

James Suckling

Rated domain (guide 2023) Recommended

Customer reviews

No notes available
Background

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