Bret Brothers - Pouilly-Fuissé En Carementrant 2015
Burgundy
White
Sold individually
Drink or Keep
92/100
Decanter
"A complex, impressive wine with notes of red apple and stony soil. This cuvée, made from old vines grown at altitude and facing south, reveals a richness of juicy fruit and a taut minerality on the palate." (Decanter Magazine)
Features
Estate
Bret Brothers
Cuvée
En Carementrant
Vintage
2015
Designation
Pouilly-Fuissé
Region
Burgundy
Grape varieties
100% Chardonnay
Terroirs
very calcareous clay-limestone soil, below the Roche de Vergisson cliff. South-facing
Viticulture
ECOCERT-certified organic since 2006. Biodynamic practices since 2001
Harvest
manual
Winemaking
Whole bunch pressing. Vinification in 228-litre barrels
Breeding
11 months in 228-litre barrels, then 6 months in stainless steel tanks on fine lees
Alcohol content
13,5%
Tasting & pairing
Eye
beautiful golden color
Mouth
Taut and complex. Saline and mineral.
Serve
at 10-12°C
Drink from
2017
Drink before
2022
Food and wine pairing
A perfect accompaniment to poached poultry, pike quenelle with Nantua sauce, flambéed prawns...
Bret Brothers
Pouilly-Fuissé
Expert opinion
Bettane & Desseauve
Domaine rated (2021 guide) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
The Bret brothers have become a benchmark in the Mâconnais thanks to their commitment to biodynamic viticulture. Most of the work in the vineyard is done by hand, apart from ploughing and spraying - by tractor or horse - thanks to the entire Bret Team. Today, La Souffrandière is the family's 11-hectare estate. Bret Brothers is the grape-buying business, producing micro-cuvées (8 of which are AB). The wines are always remarkably energetic, and need a little opening up to discover their potential.
Decanter
Wine rated (2017 guide) 92/100
About the wine:
A complex, impressive wine with notes of red apple and stony soil. This cuvée, made from old vines grown at altitude and facing south, reveals a richness of juicy fruit and a taut minerality on the palate.
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2021) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
This wine merchant was created in 2001 by the Bret brothers, who also own Domaine de la Soufrandière. They offer a wide range of quality wines from the Mâconnais and Beaujolais regions. The grapes are bought on the vine, harvested and vinified by the domaine's own team, using indigenous yeasts, and the vast majority are aged in 11-year-old Burgundy barrels: a wise choice to leave room for terroir and the vintage effect. 60% of the wines are organic in the 2018 vintage presented, and this is clearly specified on the highly detailed labels. In all, some 17 micro-cuvées are marketed each year. The selection below includes only the most well-balanced wines, four of which did not convince during our tasting. This heterogeneity observed in recent years leads us to remove the star.
Customer reviews
Customer rating
3.8/5
out of 9 reviews
Note and review by M. LAURENT H. Published on 01/12/2022
concentrated, well-realized, but isn't it a little too "techno"? it lacks a little soul.
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Note and review by M. THIERRY S. Published on 16/09/2021
After a short rest in the cellar, perfect with guinea fowl with tarragon. Floral on the nose, round on the palate with a candied fruit finish. In b ref , excellent!
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Note and review by M. CLAUDE J. Published on 15/10/2020
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Note and review by M. THIERRY D. Published on 20/08/2020
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Note and review by M. OLIVIER B. Published on 02/06/2020
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Note and review by M. BOUTRY D. Published on 27/03/2020
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Note and review by M. MATTHIEU B. Published on 08/04/2019
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Note and review by M. DIDIER D. Published on 06/03/2019
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Note and review by M. PAUL V. Published on 07/12/2018
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