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Champagne Vincent - Élégance Extra-Brut

Champagne

Effervescent

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Drink or Keep

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5/5 (1 customer)

16,5/20

Gault & Millau

gourmet
vinous
pan-fried foie gras
no added sulfur
biodynamics

"The golden yellow color reveals very fine bubbles. The nose is both saline and fresh. On the palate, the caressing finesse! The wine is greedy, thirst-quenching and authentic. Refreshing bitters punctuate this ample, well-balanced champagne. Enjoy with warm foie gras deglazed with the estate's ratafia ". (Le Guide Gault &Millau 2021)

Features

Estate

Vincent Couche

Cuvée

Élégance

Designation

Champagne

Region

Champagne

Grape varieties

84 % Pinot noir, 16% Chardonnay. Vignes de 20 à 35 ans.

Terroirs

Buxeuil: Kimmeridgian soil - marly clay, (Côte des Bar), Montgueux: chalk soil (Côte des Blancs)

Viticulture

Certified biodynamic (Demeter and Ecocert)

Harvest

Manual

Winemaking

Pressing, vinification in barrels (21%) under indigenous yeasts, malolactic fermentation. Base 2019 with reserve wines. Sulfur-free, unfiltered.

Breeding

1 to 2 years in oak barrels before second fermentation. Then on laths.

Alcohol content

12,5%

Residual sugars

2.95 g/l

Organic

Yes

Tasting & pairing

Eye

Golden yellow colour, fine, light effervescence

Nose

Salty and fresh

Mouth

Viney, greedy, fleshy, beautiful bitters on the finish

Serve

AT 10-12°C

Drink before

2030

Food and wine pairing

Food and wine pairing

To accompany fine dishes, foie gras, Bresse chicken with cream and mushrooms...

Vincent Couche

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Champagne

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Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))

About the domain :

Based in the Côte des Bar region, Vincent Couche farms 13 hectares of biodynamic vines in two communes of the Aube department: Montgueux, a chalky soil planted with chardonnay, and Buxeuil, where 9 hectares of pinot noir grow. This passionate winemaker produces a wide range of semi-bodied champagnes with a lovely touch. Expressions are full-bodied and energetic, offering great pleasure.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Wine rated (guide 2021) 16.5/20 (Very good)

Rated area (2021 guide) Recommended (Recommended)

About the wine:

The golden yellow color reveals very fine bubbles. The nose is both saline and fresh. On the palate, the caressing finesse! The wine is greedy, thirst-quenching and authentic. Refreshing bitters punctuate this ample, well-balanced champagne. Enjoy with warm foie gras deglazed with the estate's ratafia.

About the domain :

In the heart of the Côte des Bar, Vincent Couche cultivates his 15 hectares. Constantly attentive to nature, he carefully studies the needs of his vines, and since 2008 has been infusing them with energy and well-being through biodynamic treatments. His vines in Buxeuil (12 ha) are mainly pinot noir, while those in Montgueux (3 ha) are exclusively chardonnay. A passionate perfectionist, Vincent works tirelessly on the microbiological development of his soils. Replanting of fruit trees, as well as the presence of sheep and chickens in the vineyards, are all part of the process. The wines are remarkable and well distributed.

Customer reviews

Customer rating

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5/5

out of 1 review

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by Mlle JOANNA G. Published on 10/04/2023

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Background

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