Cigales
3.6/5See the 31 reviews
Cicadas is a Castilla y León appellation covering 2,700 hectares. Cicadas is the region's smallest appellation. The terroir of Cicadas is made up of clays and marls as well as sands and gravels. The continental climate, with an oceanic influence, is marked by long, harsh winters and hot, dry summers. Harvesting takes place from mid-September to early October.
The Cigales grape varieties are Tempranillo, Grenache, Cabernet Sauvignon, Syrah and Merlot for the reds, and Verdejo, Albillo and Sauvignon Blanc for the whites. The Cigales appellation is available in 3 colors: white, red and rosé, as well as sparkling and sweet wines.
More information on the D.O. Cigales
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La Legua - Quinta el Manco 2017
D.O. Cigales|Red wine
3.5/5 (10 reviews)
92/100 James Suckling
"Lots of Morello cherries here, as well as black plums, blackberries and a citrus character that brings freshness. Full-bodied with explosive black fruit, but just the right combination of firm tannins to give that structure." (James Suckling)