Château de l'Engarran 2015
Languedoc
Red
Sold individually
Drink or Keep
16/20
Bettane & Desseauve
-
91/100
Robert Parker
"Grès de Montpellier 2015 is 2/3 tank-aged with a blend of Syrah (67%), Grenache ( 23%) and Mourvèdre (10%). A mix of red and black fruits and spices on the nose, followed by a medium-bodied palate of cherry, stone fruit and guarrigue that ends with a long, silky finish marked by a hint of rosemary, bay leaf and licorice. At this price, it's a terrific bottle." (Wine Advocate - Robert Parker 2018)
Features
Estate
Château de l'Engarran
Vintage
2015
Designation
Côteaux du Languedoc Grès de Montpellier
Region
Languedoc
Grape varieties
67% Syrah, 23% Grenache, 10% Mourvèdre
Viticulture
Sustainable - Terra Vitis certified
Winemaking
Traditional
Breeding
15 months for 40% of the cuvée
Alcohol content
14%
Tasting & pairing
Eye
deep red colour
Nose
Notes of black and red fruits, sweet spices with a hint of chocolate and cinnamon
Mouth
Suave, balanced and velvety: cherry softened by the sweetness of prune, ripe raspberry, gariguette and blackcurrant jam.
Serve
AT 15-17°C
Open
1 hour before
Drink from
2019
Drink before
2024
Food and wine pairing
Goes well with grilled meats, prime rib, shoulder stuffed with porcini mushrooms, pot au feu, spicy dishes (couscous, tajine...), cheeses with character (Pecorino with truffles, Salers, St Nectaire), chocolate...
Château de l'Engarran
Coteaux du Languedoc
Expert opinion
Bettane & Desseauve
Wine rated (2019 guide) 16/20 + Coup de Coeur (Very good wine)
Domain rated (guide 2021) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the wine:
Dynamic, very fresh red, refined length, lovely, complex finish. Finishes remarkably fresh.
About the domain :
Diane and her sister Constance are the third generation of women to dynamically manage the 50 hectares or so of l'Engarran, scattered around a beautiful folly built in the 18th century. Diane, in charge of vinification, is constantly striving for greater precision. We can only admire the energy and healthy ambition that drive the two sisters. The style highlights the great ripeness of the grapes, making the wines opulent. We note a progression in the quality of the tannins, which are much finer and rounder. More freshness in the wines will further enhance their drinkability. The cuvée with the château's name is our favorite, so don't miss it.
Guide Hachette des vins
Domain rated (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Ch. de l'Engarran is an 18th-century Montpellier "folie", listed on the Inventaire national des Monuments historiques. Three generations of women have made this 55-hectare estate one of the finest addresses in the Grés of Montpellier and Saint-Georges-d'Orques.
Robert Parker - Wine Advocate
Rated (2018 guide) 91/100 (Outstanding wine)
Domain Rated (2019 guide) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
Grès de Montpellier 2015 is 2/3 tank-aged with a blend of Syrah (67%), Grenache ( 23%) and Mourvèdre (10%). A mix of red and black fruits and spices on the nose, followed by a medium-bodied palate of cherry, stone fruit and guarrigue that ends with a long, silky finish marked by a hint of rosemary, bay leaf and licorice. At this price, it's a formidable bottle.
Customer reviews
Customer rating
3.6/5
on 18 reviews
Note and review by M. PATRICE P. Published on 01/03/2019
long finish. Excellent value for money
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Note and review by M. DENIS B. Published on 19/02/2019
Warm southern wine without heaviness, fine tannins. Very accessible. No unpleasant bitterness like some southern wines tasted too young, which was my fear.
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Note and review by M. JEAN P. Published on 09/01/2024
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Note and review by M. GUY C. Published on 04/10/2022
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Note and review by M. REMI M. Published on 06/05/2022
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Note and review by M. THIERRY S. Published on 19/12/2021
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Note and review by M. CONECTERM FRANCE / S. Published on 10/12/2021
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Note and review by Mme A D. Published on 23/12/2020
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Note and review by M. JENSEN P. Published on 10/12/2020
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Note and review by M. ALAIN G. Published on 12/11/2020
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