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Domaine Vincent Carême - Vouvray Le Peu Morier 2006

Loire

White

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Drink or Keep

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4/5 (2 customers)

Notes : Guide Hachette 2**(Vin Remarquable), Bettane & Desseauve 15,5/20, RVF 15/20
"The palate is taut and refined, with caramel notes. The palate is taut with a beautiful acidity. This is a very well-balanced demi-sec, made for the table. (Le Grand Guide des Vins de France 2009 - Bettane & Desseauve)

Features

Estate

Domaine Vincent Carême

Cuvée

Le Peu

Vintage

2006

Designation

Vouvray

Region

Loire

Grape varieties

100% Chenin

Terroirs

clay and flint

Viticulture

Organic farming (certification pending). Soils naturally grassed in the middle of the rows and worked under the row, short pruning and controlled vigor to optimize grape maturity and quality. Yields at 35hl/ha

Harvest

Manual

Winemaking

10 months in barrel, alcoholic fermentation, partial malolactic fermentation

Breeding

on fine lees, bottled in November 2007

Alcohol content

13,5%

Tasting & pairing

Eye

brilliant yellow colour

Nose

fresh, mineral nose with citrus aromas

Mouth

rich and mineral, with fruit supported by a gentle woodiness, superb balance on the finish

Serve

decant at 6-8°C

Open

1/4h before service

Drink from

2010

Drink before

2016

Food and wine pairing

Food and wine pairing

A d&eacute;guster sur des poissons en sauce, une volaille &agrave; la cr&egrave;me, du veau &agrave; l'orange, une tarte fine aux pommes... <br/>

Domaine Vincent Carême

More information on Domaine Vincent Carême

Vouvray

More information on Vouvray

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2025) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the domain :

In Vouvray, Vincent Carême has imposed his brilliant style. Pure, precise and luminous, the wines are priced between 15 and 20 euros and offer great value for money. Recent vintages are among the most accomplished of the estate and appellation. The quality of the sparkling wines is always interesting, and the brut non dosé is superb. Order now!

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2025) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

Established in 1999, the vineyard now covers 17 hectares, farmed organically. In addition to effervescents and dry whites, Vincent Carême produces moelleux from his best terroirs. He also produces desteen (the local name for chenin) near Cape Town, South Africa, under the Terre Brûlée label.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (guide 2025) 1*Star (Stars in the making or quality winemakers with good production levels, you won't be disappointed when you taste the wines from these estates)

About the domain :

The discreet Vincent Carême, who also produces steen (the local name for chenin) in South Africa under the name Terre Brûlée (40,000 bottles a year), is now one of the leading lights of the Vouvray appellation. On his 17.5 hectares of chenin vines planted on the flinty clays of Vernou-sur-Brenne and Nozay, his meticulous organic viticulture (certified in 2007) ensures healthy, brilliant grapes in the cellar. This forty-something tends towards increasingly dry wines, but his Le Peu Morier and Tendre energetically integrate residual sugars, offering saline, sapid whites. The demands are taken even further with the start of biodynamic treatments, and ageing in old barrels (400 l) is increasingly precise. These wines are very meticulous.

Customer reviews

Customer rating

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4/5

out of 2 reviews

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. PIERRE A. Published on 24/10/2017

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. EMMANUEL P. Published on 29/10/2012

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Background

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