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Domaine Bernard Gripa - Saint-Joseph Le Berceau blanc 2022

Rhône

White

Sold individually

Drink or Keep

95+/100

Jeb Dunnuck

-

93/100

Vinous

-

15,5/20

Jancis Robinson

marsanne
round-tipped
lobster
guaranteed fun

"Marsanne concentrate

"The Saint Joseph Le Berceau Blanc 2022, made from old vines, is more restrained and mineral than the classic cuvée, with incredible salinity in its aromas and flavors of quince and stone fruit, subtle spices and white flowers. It needs air to show itself at its best. It's medium to full-bodied, structured and perfectly balanced on the palate, with integrated acidity and a sensationally long finish. This is an absolutely stunning white Saint Joseph that has nothing to envy the region's finest white wines. Give it a year or two and enjoy it over the next decade." (Jeb Dunnuck 2024)

Features

Estate

Domaine Bernard Gripa

Cuvée

Le Berceau

Vintage

2022

Designation

Saint-Joseph

Region

Rhône

Grape varieties

100% Marsanne (vignes âgées de 75 ans)

Terroirs

Granitic soils

Viticulture

Traditional and meticulous

Harvest

Manual

Winemaking

Slow pressing of whole bunches, settling 24 hours after pressing, fermentation in oak barrels.

Breeding

On fine lees in oak barrels until the end of malolactic fermentation.

Alcohol content

13%

Tasting & pairing

Nose

Fragrant with yellow fruit (apricot) and white flowers

Mouth

Concentrated and full-bodied, with deep richness and a long, gourmet finish.

Serve

AT 10-12°C

Drink before

2032

Food and wine pairing

Food and wine pairing

Enjoy with aïoli, poultry stuffed with chestnuts, white truffle risotto, scrambled eggs with asparagus, andouillette with white wine...

Domaine Bernard Gripa

More information on Domaine Bernard Gripa

Saint-Joseph

More information on Saint-Joseph

Expert opinion

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

The Gripa family arrived in Saint-Péray in the 17th century, then settled in Mauves around 1850. An established name in the northern Rhône Valley, both for its Saint-Péray and Saint-Joseph wines (as witnessed by the numerous Favorites awards obtained in both appellations), the estate has been run since 2001 by Fabrice Gripa, Bernard's son, who now heads 18 ha of vines.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (guide 2024) 2*Stars (These great estates, often endowed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).

About the domain :

Fabrice Gripa continues his father's work at the only Mauves estate to produce as many whites as reds. And he masters his subject perfectly, delivering different cuvées with strong personalities. The whites are showcased in four cuvées: two Saint-Péray and two Saint-Joseph. The reds are close to the fruit, with straightforwardness and admirable ageing management. A consistent estate of excellent quality.

Jancis Robinson

Jancis Robinson

Rated wine (guide 2023 ) 15.5/20

About the wine:

The nose presents a mix of stone and tropical fruits. The palate is full-bodied, with white flowers, the warmth of alcohol and a rich stone-fruit note. Truly broad, big and rich in style - to be enjoyed young.

Vinous A. Galloni

Vinous A. Galloni

Wine rated (guide 2024) 93/100

Recommended area

About the wine:

Saint-Joseph Blanc Le Berceau 2022, 100% Marsanne, displays aromas of green apple, lemon zest, lime blossom and pear. Crisp and refined, it offers great freshness in a medium-bodied profile. Slightly less powerful than the Saint-Joseph Blanc of the same vintage, the 2022 Le Berceau is a little more vibrant.

James Suckling

James Suckling

Recommended area

Jeb Dunnuck

Jeb Dunnuck

Wine rated (guide 2024) 95+/100

About the wine:

Saint Joseph Le Berceau Blanc 2022, made from old vines, is more restrained and mineral than the classic cuvée, with incredible salinity in its aromas and flavors of quince and stone fruit, subtle spices and white flowers. It needs air to show itself at its best. It's medium to full-bodied, structured and perfectly balanced on the palate, with integrated acidity and a sensationally long finish. This is an absolutely stunning white Saint Joseph that has nothing to envy the region's finest white wines. Give it a year or two and enjoy it over the next decade.

Customer reviews

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