Markus Molitor - Riesling Kinheimer Hubertuslay Beernauslese 2017
Germany
White
Sold individually
Drink or Keep
99/100
Robert Parker
"The 2017 Kinheimer Hubertuslay Beerenauslese Riesling is highly concentrated and fresh, needing time to open up and unfold its flavors. Salty-spicy and terribly fresh on the palate, it's another exciting discovery from Hubertuslay, a much-loved old cru that Molitor has brought back on the trail of the Moselle's finest terroirs. His 2017 BA is, of course, sweet and concentrated but also incredibly precise and fresh, crystalline and saline, and reveals great energy and finesse. It's a gorgeous wine and almost too good to be true." (Wine Advocate 2019 - Stephan Reinhardt)
Features
Estate
Markus Molitor
Cuvée
Riesling Kinheimer Hubertuslay Beernauslese
Vintage
2017
Designation
Moselle
Region
Germany
Grape varieties
100 % Riesling
Terroirs
Slate floor
Viticulture
Reasoned
Harvest
Manual
Winemaking
On fine lees in stainless steel vats
Breeding
Skin maceration in stainless steel vats
Alcohol content
6.5%
Tasting & pairing
Nose
Concentrated and fresh with powerful aromas
Mouth
Spicy and salty, fresh and sweet with great precision
Serve
AT 8-10°C
Drink before
2030+
Food and wine pairing
Pair with pan-fried foie gras, tuna carpaccio, shrimp sautéed with ginger...
Markus Molitor
Moselle
Expert opinion
Robert Parker - Wine Advocate
Wine rated (2019 guide) 99/100 (Exceptional)
Domaine noté (guide 2021) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
The 2017 Kinheimer Hubertuslay Beerenauslese Riesling is highly concentrated and fresh, needing time to open up and unfold its flavors. Salty-spicy and terrifically fresh on the palate, it's another exciting discovery from Hubertuslay, a much-loved old cru that Molitor has brought back on the trail of the Moselle's finest terroirs. His 2017 BA is, of course, sweet and concentrated but also incredibly precise and fresh, crystalline and saline, and reveals great energy and finesse. It's a magnificent wine that's almost too good to be true. Tasted at the estate in April 2019.
James Suckling
Rated domain (guide 2022) Recommended
Customer reviews
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