Château de Cérons

4.2/5See the 28 reviews

Château de Cérons is based in a 17th-century vineyard chartreuse on a terrace overlooking the Garonne in the heart of the village of Cérons.

Xavier and Caroline Perromat took over management of the family estate in 2012. Since then, one project follows another: replanting plots of vines, refurbishing the winery, notably the concrete gravity-fed cellar, and opening Château de Cérons to visitors. The entire estate team is committed to raising the quality of its work and the wines produced in one of Bordeaux's most confidential and oldest appellations, Cérons.

The Château de Cérons vineyard comprises 30 hectares planted on the gravelly plateau with its limestone subsoil that dominates the commune. This terroir, with its unique soil and climate, offers the privilege of producing wines in three colors: red Graves, dry white Graves and Cérons, Bordeaux Gold wines.

Emblematic of the Cérons appellation sweet wines, Château de Cérons passionately defends this confidential appellation, the smallest in the Gironde, which is highly prized by wine lovers.

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Our latest sales of Château de Cérons wines

Château de Cérons 2008 (liquoreux)

Cérons|White wine

92/100 Decanter

Médaille de Bronze Concours Féminalise

sémillon

subtle

liquoreux

ready to drink

treasure

"A dazzling, lively vintage!

2008, a vintage with a capricious climate, alternating hot and cold, including a frost in April which just made it possible to lighten the load on the grapes at Yquem. load of grapes at Yquem. This was followed by a cold, dry period in September, leading to slow ripening of the Semillon grapes. reveal an undeniable aromatic purity; a happy alchemy that translates into a subtle combination of richness richness and rare vivacity. - Delivery in wooden cases possible for orders of 1 bottle of this wine (depending on country and shipping method selected).

Château de Cérons 2018 (liquoreux)

Cérons|White wine

4.1/5 (12 reviews)

91/100 Tastingbook - Markus Del Monego

89/100 James Suckling

88/100 Jeb Dunnuck

sémillon

voltage

yellow fruits

terrine of truffled semi-cooked foie gras

liquoreux

confidential

model of success

"A Cérons in all its splendour: fresh and balanced".

The 2018 vintage played with the team's phlegm. The first 6 months of the year were marked by incessant rainfall and mild temperatures. On July 15, the vintage took a 180-degree turn with a very hot summer marked by drought. The harvest lasted from the end of August to the end of October, with a very fine ripening of the grapes. grapes. The exceptionally long harvest, with no rainfall, made it possible to harvest à la carte. à la carte. In the cellar, the juices are very homogeneous and have a beautiful color. This is an unprecedented vintage which , despite despite the extreme conditions, in the tradition of great years.

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