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Château Chanteloiseau - Graves Cuvée Jean Jules 2014

Bordeaux

Red

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Drink or Keep

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5
3/5 (2 customers)

Médaille d'Or

Gilbert & Gaillard

(2012 vintage notes)

A blend of mostly Cabernet Sauvignon, this Graves red reveals delicate aromas of ripe red fruit and spices. Subtly oaky on the palate, with elegant tannin and solid structure. Excellent value for money!

Features

Estate

Château Chanteloiseau

Cuvée

Cuvée Jean Jules

Vintage

2014

Designation

Graves

Region

Bordeaux

Grape varieties

70% Cabernet Sauvignon, 30% Merlot

Terroirs

deep gravel and clayey-siliceous soils

Viticulture

traditional and meticulous

Harvest

at optimum maturity

Winemaking

Vatting for 20 to 25 days. Fermentation at regulated temperatures between 30 and 35°C.

Alcohol content

12,5%

Tasting & pairing

Eye

ruby robe

Nose

delicate aromas of ripe red fruits and spices

Mouth

lightly oaky with elegant tannins. Solid structure and persistent finish

Serve

at 16-18°C

Drink from

2016

Drink before

2019

Food and wine pairing

Food and wine pairing

enjoy with lamb kebabs, roast chicken, roast pork...

Château Chanteloiseau

More information on Château Chanteloiseau

Serious

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Expert opinion

Gilbert & Gaillard

Gilbert & Gaillard

Rated wine (guide 2014) Gold Medal (Vintage 2012)

Customer reviews

Customer rating

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

3/5

out of 2 reviews

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. GERARD V. Published on 12/10/2023

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. MICHEL L. Published on 20/11/2022

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Background

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