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Château de Fieuzal 2006 - Grand Cru Classé de Graves

Bordeaux

White

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4/5 (2 customers)

Notes : Robert Parker 92/100, Gault Millau 17/20, Bettane & Desseauve15,5/20, Guide Hachette 1*(Very successful wine)
"Magnificent aromatics on wood smoke, earth, honeysuckle, lemongrass and melon, all present in this very aromatically complex wine. It has superb depth, is well structured, with good acidity and a long finish. It should evolve over 20 years." (Wine Advocate - Robert Parker) - Delivery in original wooden crate for orders of 12 bottles delivered in France.

Features

Estate

Château de Fieuzal

Cuvée

Grand Cru Classé de Graves

Vintage

2006

Designation

Pessac-Léognan

Region

Bordeaux

Grape varieties

50% Sauvignon, 50% Sémillon

Terroirs

limestone, gravel, clay, sand

Viticulture

reasoned cultivation

Harvest

by hand in small crates, sorted on a table in the vat room

Winemaking

gentle, gradual whole-cluster pressing, 30% vinification in new barrels

Breeding

on lees for 12 to 16 months

Alcohol content

13%

Tasting & pairing

Eye

greenish-gold reflections with a visual impression of fat in the glass

Nose

dominated by notes of blond tobacco, peach and pear

Mouth

Still young and closed, this great wine reveals more complex aromas after aeration, such as toasted almond and even clove.

Serve

at 11°C

Open

1/2 hour before

Drink from

2013

Drink before

2028

Production

Approx. 18,000 bottles

Food and wine pairing

Food and wine pairing

A d&eacute;guster sur des poissons, des fruits de mer, des fromages frais...<br/>

Fieuzal Castle

More information on Château de Fieuzal

Pessac-Léognan

More information on Pessac-Léognan

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2023) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the domain :

For a long time, this cru was famous first for its white wine, one of the most complete in Léognan, then also for its red, at its best one of the most brilliant illustrations of the Pessac-Leognan character. The last decade has seen the return of Fieuzal Blanc to its highest level. The new, ultra-efficient winery, with its many small vats of varying capacities, in concrete, stainless steel or wood, now enables director Stephen Carrier to produce haute-couture.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2023) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the domain :

 

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (guide 2023) 1*Star (Stars in the making or quality winemakers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the domain :

This classified growth, located just south of Léognan, produced some of Bordeaux's finest whites in the 1980s. After being sold to Banque Populaire in 1994, Fieuzal declined until 2001. It was in this year that Irish businessman Lochlann Quinn acquired the estate, then hired Champagne's Stephen Carrier as its director. From that moment on, the cru returned to an excellent level, with an obvious search for body, elegance and tannin in the reds, and freshness now with the arrival on the scene of consultant Thomas Duclos. With failures (2013) and great successes (2008), the whites are gradually returning to their full, intense, ageable character.

James Suckling

James Suckling

Rated domain (guide 2023) Recommended

Customer reviews

Customer rating

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4/5

out of 2 reviews

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. ALEXANDRE D. Published on 24/05/2018

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. MAXIME B. Published on 09/12/2015

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Background

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