\r\n \r\nThe Château Rigaud vineyard extends over 7 hectares, with vines planted on a predominantly clay-limestone terroir. In 1997, Pierre Taïx created a wine based on a plot selection from the Château Rigaud vineyard: La Mauriane. This cru is blended from two parcels: one located on a southwest-facing slope that traditionally produces very ripe grapes and extremely full-bodied wines, and the other on a plateau planted with Merlot for full-bodied wines, and a few Cabernet Franc vines that unquestionably bring superior aromatic complexity. The whole estate stands out for the consistency that Pierre Taïxhas succeeded in imposing on the quality of his wines. Château Rigaud has been awarded the Prix d'Excellence, the supreme distinction of the Concours Général Agricole de Paris, for two consecutive years. An exceptional pedigree for this generous wine, with character and staying power, predominantly Merlot (80%). This well-structured wine, with its fine, delicate aromas obtained after 16 months in barrel, is a sure bet for the Puisseguin-Saint-Emilion appellation.","More information on the ","Buy your Rigaud wines at the best price on private sale!","Rated site","19798 notices","Free on your 1st order*.","20€","Access to sales!","Our latest sales of Château Rigaud wines","|","Red wine","Wine rated 3.3/5","3.3/5 (7 reviews)","Made from 35-year-old vines, this Puisseguin-Saint-Emilion is the perfect expression of its terroir. An expressive red, opening with notes of black and red berries, supported by scents of spice, vanilla and toasted notes, accompanied by a delicate violet nuance. The palate is both soft and intense, with a beautiful freshness. Enjoy now!","Château Rigaud 2015","More info","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine on sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2024","Puisseguin-Saint-Emilion"]}
Château Rigaud is one of the most renowned crus in the Puisseguin-Saint-Emilion appellation, near Bordeaux. A family property since 1850, Château Rigaud was taken over in 2004 by Pierre Taïx, descendant of a family of winegrowers who, in addition to this estate, also cultivate Château Fongaban.
The Château Rigaud vineyard extends over 7 hectares, with vines planted on a predominantly clay-limestone terroir. In 1997, Pierre Taïx created a wine based on a plot selection from the Château Rigaud vineyard: La Mauriane. This cru is blended from two parcels: one located on a southwest-facing slope that traditionally produces very ripe grapes and extremely full-bodied wines, and the other on a plateau planted with Merlot for full-bodied wines, and a few Cabernet Franc vines that unquestionably bring superior aromatic complexity. The whole estate stands out for the consistency that Pierre Taïxhas succeeded in imposing on the quality of his wines. Château Rigaud has been awarded the Prix d'Excellence, the supreme distinction of the Concours Général Agricole de Paris, for two consecutive years. An exceptional pedigree for this generous wine, with character and staying power, predominantly Merlot (80%). This well-structured wine, with its fine, delicate aromas obtained after 16 months in barrel, is a sure bet for the Puisseguin-Saint-Emilion appellation.
Made from 35-year-old vines, this Puisseguin-Saint-Emilion is the perfect expression of its terroir. An expressive red, opening with notes of black and red berries, supported by scents of spice, vanilla and toasted notes, accompanied by a delicate violet nuance. The palate is both soft and intense, with a beautiful freshness. Enjoy now!