René Bouvier - Bourgogne Aligoté Vieilles Vignes 2006
Burgundy
White
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Drink
Most of the domaine's aligotés come from the Marsannay appellation, in the Le Chapitre area: a slope of Comblanchien limestone gravel, accumulated in scree, known locally as "grèzes litées". The old Aligoté vines express themselves admirably here, producing a wine with fruity, frisky aromas reminiscent of crab apples. An ideal bottle for an aperitif!
Features
Estate
Domaine René Bouvier
Cuvée
Vieilles Vignes
Vintage
2006
Designation
Bourgogne Aligoté
Region
Burgundy
Grape varieties
100% Aligoté
Terroirs
lieu-dit Le Chapitre, on Comblanchien limestone gravel accumulated in scree, locally called "grèzes litées", south-east facing climate
Viticulture
sustainable agriculture: working the soil, disbudding, green harvesting, no chemical fertilizers
Harvest
manual
Winemaking
Aligoté produced from whole bunch pressing
Breeding
12 months in vats to preserve freshness and fruitiness
Alcohol content
12%
Tasting & pairing
Eye
pale gold in color with well-defined green reflets
Nose
fruity and frisky, reminiscent of custard apple
Mouth
A clean, lively attack on the palate is supported by a well-chiselled consistency, a very mineral wine.
Serve
at 14°C
Open
1/4 hour before serving
Drink from
2009
Drink before
2010
Food and wine pairing
Idéal à l’apéritif, il accompagnera avec talent une nage de poisson avec une réduction, des coquillages au citron vert, une terrine, le régional jambon persillé, les escargots et toutes formes de persillade en général...<br/>
Domaine René Bouvier
Burgundy Aligoté
Expert opinion
Bettane & Desseauve
Domaine rated (2020 guide) 4*Stars (Very high quality producers, the glories of French winegrowing)
About the domain :
Bernard Bouvier is one of Marsannay's finest winemakers, showcasing the commune's rich heritage. A firm believer in infusion, which breaks with the heavy extractions Burgundy has known in the past, he likes full-bodied wines, good young and good old, harvesting when ripe and intervening as little as possible. He likes the emotional and tactile aspects that guide him in his choices. We'd like to point out the friendly welcome he receives at the domaine, his organic approach, a range of gevreys, marsannays and fixins at affordable prices and with great homogeneity. An address that does not disappoint, the wines are as close as possible to their terroir of origin, with the tactful vinification that characterizes the domaine's production.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (2020 guide) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the domain :
This three-generation family estate boasts a rare heritage of old vines, with an average age of around 50 years. Bernard Bouvier, 52, signed his first vintage in 1986 and is one of a generation of winemakers who have brought new blood to Burgundy. After having, like many others, given in to the siren calls of modern, highly extracted wines, he has corrected course to produce finer cuvées. 2009 marks the transition to organic viticulture, and 2010 the start of the use of whole grapes, averaging 50% for all wines. More moderate use of new oak and more precise choices of ripeness have recently produced much more accomplished wines, rewarded last year with a first star. Organic certification was lost in 2016, but is again in the process of being approved.
Customer reviews
Customer rating
2/5
out of 1 review
Note and review by M. CHRISTIAN V. Published on 03/05/2013
See all reviews from this customer
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