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Domaine des Perdrix - Hautes-Côtes de Nuits 2018

Burgundy

White

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Drink or Keep

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4/5 (2 customers)
chardonnay
salt
oysters and seafood

Bourgogne Hautes-Côtes de Nuits is located in the hills above the commune of Premeaux Prissey, on a plateau at an altitude of 300-400 meters. In its beautiful straw-yellow color with green highlights, the wine presents lemony aromas with complex notes of honeysuckle and a hint of oak. honeysuckle and a hint of apricot. The tangy, saline palate is a real temptation. A fine companion for aperitifs and the table, between freshness and fatness.

Features

Estate

Domaine des Perdrix

Vintage

2018

Designation

Hautes-Côtes de Nuits

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Clay-limestone, predominantly limestone, east-facing parcel located in the heights of the Premeaux Prissey commune, on a plateau at an altitude of 300-400 metres.

Viticulture

Sustainable cultivation

Harvest

Manual

Winemaking

After pressing, the juice is settled for 12 to 14 hours at a controlled temperature. Alcoholic and malolactic fermentation take place in oak barrels.

Breeding

100% in stainless steel tanks

Alcohol content

13%

Tasting & pairing

Eye

Attractive straw-yellow colour with green highlights

Nose

Lemony aromas with complex notes of honeysuckle and a hint of apricot.

Mouth

Acidic and saline

Serve

AT 13-14°C

Drink before

2030

Guard

8 to 10 years

Food and wine pairing

Food and wine pairing

Ideal with shellfish or a seafood platter

Domaine des Perdrix

More information on Domaine des Perdrix

Hautes-Côtes de Nuits

More information on Hautes-Côtes de Nuits

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2021) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the domain :

Run by the Devillard family, who also own Château de Chamirey in Mercurey, the vineyard is located on remarkable terroirs in the south of the Côte de Nuits, and its production is vinified in the spirit of modern wines, seeking high grape maturity and deep, voluptuous textures. The results have been convincing in recent years, starting with the communal appellations, with very fine juices when we knew them to be rather solid. All the possible fullness of 2018 has been captured here, and these will be wines for laying down, or even very long laying down for the nuits and the échezeaux. Also a lovely red Burgundy.

Burgundy Today

Bourgogne Aujourd'hui

Rated area (2021 guide) Recommended

Wine Spectator

Wine Spectator

Domaine noté (guide 2021) Recommended (Wine producer recommended by Wine Spectator)

Jancis Robinson

Jancis Robinson

Graded area (2021 guide) Recommended

Customer reviews

Customer rating

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4/5

out of 2 reviews

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. PHILIPPE B. Published on 08/03/2024

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. GUILLAUME Q. Published on 08/12/2023

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Background

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