With its pink marble color, Cuvée Vignola rosé develops a straightforward nose, very greedy and intense, with notes of red fruit and hints of raspberry. This rosé is round and fruity on the palate, with a long, pleasant finish. The perfect companion for summer barbecues!
Features
Estate
Domaine Renucci
Cuvée
Vignola
Vintage
2013
Designation
Corse
Region
Corsica
Grape varieties
70% Sciacarellu, 30% Niellucciu
Terroirs
granite arena, deep sandy-clay soils
Viticulture
reasoned cultivation
Harvest
manual
Winemaking
direct pressing, temperature-controlled fermentation at 12°C
Breeding
6 months in stainless steel tanks
Alcohol content
13,5%
Tasting & pairing
Eye
pink marble dress
Nose
straightforward, very greedy and intense, with red fruit, raspberry and blackcurrant notes.
Mouth
round and fruity, tasty, long finish
Serve
at 10-12 °C
Open
1/2 hour before
Drink from
2014
Drink before
2016
Production
25,000 bottles
Food and wine pairing
A déguster sur des oursins, des mets de saison, des charcuteries...<br/>
Domaine Renucci
Corsica
Expert opinion
Guide des Vins Gault & Millau
Estate rated (2012 guide) 2**Stars (Successful production)
About the domain :
"In 1991, Bernard Renucci took over the family estate at Féliceto, in the Réginu valley of the Balagne region. The 17 hectares of granite-arena soils are planted with the Corsican grape varieties sciacarellu, nielluciu and vermentinu (white), complemented by syrah and grenache. The vines are ploughed and worked without pesticides or chemical fertilizers. The wines, presented in all three colors, are claimed to have the Corse Calvi appellation.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2014) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
"This hard-working, passionate winegrower runs a 17-hectare estate on the plain of the Feliceto valley (Balagne), plus a small plot on the hillsides. Created in 1992 and planted until 2005, the average age of the vineyard is quite young. But Bernard Renucci perfectly compensates for this temporary handicap by carefully controlling yields, striving for maturity and meticulous vinification. Vignola, the estate's only cuvée, illustrates the right balance between these different parameters in generous wines that preserve the finesse of this alluvial terroir.
Customer reviews
Customer rating
4.2/5
out of 5 reviews
Note and review by M. FRANCO C. Published on 13/05/2019
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Note and review by M. DAVID N. Published on 05/10/2014
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Note and review by Mme SYLVIE C. Published on 29/08/2014
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Note and review by M. RENAUD C. Published on 16/07/2014
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Note and review by M. FREDERIC P. Published on 02/07/2014
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