Médaille d'argent
New York International Wine Competition
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Médaille de bronze
Decanter
"A smooth, creamy Prosecco from Veneto, to be enjoyed neat or in a cocktail!"
"Delicate notes of red apple, pomegranate and flowers, with crisp acidity and a long, fresh finish." (Decanter 2023)
Features
Estate
FIOL
Cuvée
Extra dry
Designation
Prosecco
Region
Italy
Grape varieties
100% Glera
Terroirs
Clay-limestone soils, vines at the foot of the Treviso hills, facing east and southwest.
Viticulture
Reasoned
Harvest
At optimum maturity
Winemaking
40-day maceration, Charmat method (in closed tanks)
Breeding
40-day vatting period
Alcohol content
11%
Tasting & pairing
Eye
Golden colour, creamy mousse
Nose
Floral bouquet, notably acacia flowers, with sweet, tart notes of apple and pear.
Mouth
Lively, smooth and creamy, fruity aromas with hints of spice and lemon.
Serve
AT 8-10°C
Open
At tasting time
Food and wine pairing
Enjoy with tuna and ricotta meatballs, chicken with paprika, smoked salmon...
FIOL
Prosecco
Expert opinion
Decanter
Wine rated (guide 2022) Bronze medal
About the wine:
Delicate notes of red apple, pomegranate and flowers, with crisp acidity and a long, fresh finish.
New York International Wine Competition
Wine rated (guide 2021) Silver medal
Estate rated (guide 2022) Prosecco producer of the year
Customer reviews
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