Clos des Reboussiers - Vin de France blanc 2020
Languedoc
White
Sold individually
Drink or Keep
90/100
RVF
"A vintage synonymous with pleasure".
Another great success with the 2020 vintage, which opens with fresh, fruity notes. The palate is luscious and greedy. Perfect with Mediterranean dishes such as stuffed squid. A vintage synonymous with pleasure!
Features
Estate
Clos des Reboussiers (Christophe Peyrus)
Vintage
2020
Designation
Vin de France
Region
Languedoc
Grape varieties
Carignan Blanc, Clairette, Grenache Gris, Malvoisie, Chenin
Terroirs
Very complex soil, unique in its originality: hard limestone, flinty limestone and dolomitic outcrops.
Viticulture
Certified organic
Harvest
At optimum maturity
Breeding
9 months in demi-muids
Alcohol content
12,5%
Organic
Yes
Tasting & pairing
Nose
Fresh and fruity
Mouth
Gourmand, sapid, with good volume
Serve
AT 12-14°C
Drink before
2024
Food and wine pairing
Ideal with scallop ravioli, grilled lobster tails, filet of sea bream with beurre blanc, salt-crusted sea bass, stuffed squid, poularde with cream and morel mushrooms, veal blanquette with oyster mushrooms...
Clos des Reboussiers (Christophe Peyrus)
Vin de France
Expert opinion
Bettane & Desseauve
Domaine rated (2020 guide) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
Christophe Peyrus, from the renowned Clos Marie, supported by three friends, has taken over an estate on the Cazevieille terroir in Pic Saint-Loup, in limestone areas at over 300 meters altitude, at the highest point of the appellation. The estate has 8.5 hectares in production, predominantly Syrah with Grenache. The estate produces two red cuvées, including spoutnik, and one white cuvée. These delicate wines need to be transported and stored with the same care as those from Clos Marie, as they are not well protected. The 2018 cuvée de pic saint-loup impressed us.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated 90/100 (Vintage 2019)
Domaine noté (guide 2022) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
A new page is being written for this estate, located high up in the appellation, the only one in the village of Cazevieille. Bought in 2019 by Jean-Pierre Girard (already owner of an estate in Valflaunès), Clos des Reboussiers will remain in the same line as the estate previously named Christophe Peyrus, drawn since the first vintage in 2013. Christophe Peyrus ensures continuity and remains present to ensure that this little jewel (with its unique terroirs of flint to dolomite and pink limestone) continues to develop. Jean Vallon, the brilliant artist behind the project, creates an original label for the red each year; Spoutnik, the famous space-like concrete vat, remains firmly in place in the square cellar!
Customer reviews
Customer rating
3/5
out of 1 review
Note and review by Mme BARBARA L. Published on 11/11/2022
See all reviews from this customer
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