This Saint-Chinian rosé is light and fresh, with a fruity, spicy character. It's a fresh, convivial wine, with a pearlescent quality that makes it a delight as an aperitif, but it's also very easy to pair with food. A must-have!
Features
Estate
Mas Champart
Vintage
2012
Designation
Saint-Chinian
Region
Languedoc
Grape varieties
55% Mourvèdre, 36% Cinsault, 9% Syrah
Terroirs
Filtering limestone plateaus
Viticulture
The vineyard is treated using a "lutte raisonnée" approach, with the maximum use of organic products: compost from pomace, manure, grassing and weeding of terraces and steep slopes. Yields at 30hl/ha
Harvest
Manual
Winemaking
100% Direct pressing
Alcohol content
13%
Tasting & pairing
Eye
pale pink
Nose
pleasant lightness and freshness, fruity and spicy character
Mouth
a fresh, fine, clear wine
Serve
at 8-10°C
Open
1/2 hour before
Drink from
2013
Drink before
2016
Food and wine pairing
Son caractère perlant le rend très friand en apéritif mais son association est aussi très aisée à table : légumes grillés, salades estivales, terrines, soupes de poisson, anchois et anchoïade, tapenade, caviar d'aubergine au cumin, grillade…<br/>
Mas Champart
Saint-Chinian
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2024) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
Isabelle and Mathieu Champart created their domaine from scratch in 1976, and have made it their signature, because year after year, it's always excellent. The apparent simplicity of these wines was matched only by the length and complexity of their finishes. The estate has now changed hands, with Pascaline Bour, related to the Mulliez family, taking it over. We await the wines produced by the new team, and hope they will continue an incredible series of great successes in an appellation that curiously suffers from a lack of notoriety.
Guide Hachette des vins
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
A magnificent landscape, terraced vineyards, a hillside farmhouse and a very stony, clay-limestone terroir. Since 1976, Isabelle and Matthieu Champart have cultivated 13 hectares of vines in this picture-postcard setting (80% of which are organic) with an organic sensibility that predates the official conversion begun in 2019, which they have been vinifying since 1988, the year they left the cooperative.
Robert Parker - Wine Advocate
Domaine noté (guide 2023) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the domain :
Fans of the Champart couple, both recently retired, can rest assured that the estate is still going strong, in the tradition of its founders! Nicolas Gaignon continues to bring to life these fine cuvées screwed onto a clay-limestone bedrock. The 16-hectare estate, situated on the limestone folds overlooking the town of Saint-Chinian, began its conversion to organic farming in 2019. Here, the wines are as much dedicated to immediate pleasure as to great ageing potential.
Customer reviews
Customer rating
3/5
out of 2 reviews
Note and review by M. BERTRAND D. Published on 07/07/2013
Beautiful pale pink color, surprising for a Saint Chinian, tangy flavor. "It's a fresh, convivial wine as an aperitif, but it's just as easy to serve at the table." This assessment is more in line with the presentation on the website. The term "Indispensable!" is particularly exaggerated.
See all reviews from this customer
Note and review by M. OLIVIER M. Published on 04/06/2018
See all reviews from this customer
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