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Cour-Cheverny

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3.8/5See the 25 reviews
Cour-Cheverny

The Cour-Cheverny vineyard is located in the Loir-et-Cher region and covers some 60 hectares spread over 11 communes.

This AOC, officialized by the INAO in 1993, produces only white wines from Romorantin, a white grape variety planted only in this appellation and derived from a cross between Pinot Noir and Gouais. Not to be confused with the much larger AOC Cheverny, which produces white, red and rosé wines.

Thanks to sandy limestone soils, Cour-Cheverny wines are dry and lively when young, developing aromas of honey, quince and lime blossom after a few years in the cellar. Produced under controlled yields and harvested at optimum ripeness, Romorantin gives this wine an elegant, sought-after style.


More information on the Cour-Cheverny

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Discover our selection of the best producers of Cour-Cheverny wines

Our latest sales of Cour-Cheverny wines

Domaine de Montcy - Cour Cheverny Lucé blanc 2020

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3.9/5 (7 reviews)

92/100 Coup de Cœur RVF

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90/100 James Suckling

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16,5/20 Jancis Robinson

mineral
biodynamics
confidential

"A beautiful white wine typical of the region, featuring the confidential Romorantin grape variety".

"Bouquet of gentian roots, finely austere but with a relaxed approach on the palate towards more fruit. A solar power channeled by beautiful bitters. Already in great shape, it should evolve quietly over the next few years. Sapid, full-bodied finish". (La RVF Revue April 2023)

Domaine de Montcy - Cour-Cheverny Plénitude 2015

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5

4.3/5 (6 reviews)

16/20 Bettane & Desseauve

(2014 vintage notes)

Golden yellow in color, this barrel-fermented 100% Romorantin reveals lightly smoky aromas with hints of thyme. Round and powerful on the palate, it delights with its length and minerality.

Domaine de Montcy - Cour-Cheverny 2013

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3.5/5 (12 reviews)

This Cour-Cheverny is a great, well-balanced dry wine expressing all the richness and typicity of the Romorantin from which it is made. It offers a deep, complex nose of thyme and rhubarb, quite mineral, with a straightforward, fresh and powerful attack on the palate, lemony notes and a balanced finish with great length. A fine vintage!