Domaine du Tremblay - Quincy Cuvée Sucellus 2014
Loire
White
Sold individually
Drink or Keep
15/20
Bettane & Desseauve
Produced from 4 parcels of old Sauvignon Blanc vines, Cuvée Sucellus reveals aromas of ripe yellow fruit with a hint of vanilla. Round and smooth on the palate, with a hint of spice from the ageing process.
Features
Estate
Domaine du Tremblay
Cuvée
Cuvée Sucellus
Vintage
2014
Designation
Quincy
Region
Loire
Grape varieties
100% Sauvignon blanc
Terroirs
On 4 parcels of old vines: Gatebourse, sandy-gravel terraces; Chaumoux, clayey gravels on marly lacustrine limestone; Nouzats, red sand terraces; Victoires, sandy silts with clayey passages.
Viticulture
Reasoned
Harvest
At optimum maturity
Winemaking
Fermentation in barrels
Breeding
12 months on lees in barrel, then 12 months in vat after barrel blending
Alcohol content
13%
Tasting & pairing
Eye
Golden hue
Nose
Aromas of ripe yellow fruit with a hint of vanilla
Mouth
Round and smooth with a spicy woody touch
Serve
AT 10-12°C
Drink from
2019
Drink before
2023
Production
7,000 bottles
Food and wine pairing
Enjoy with chicken, curried scallops, snails, smoked fish (eel, salmon), cheeses such as Salers or Epoisse.
Domaine du Tremblay
Quincy
Expert opinion
Bettane & Desseauve
Wine rated (2019 guide) 15/20 (Very good wine)
Domaine rated 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))
About the domain :
Memory of Quincy, Jean Tatin will tell you all about his terroirs with enthusiasm. His daughter Maroussia joined him in 2010 and is gradually bringing her personal vision to the estate's wines, which remain simple and well-made. The vineyard covers 25 hectares in Quincy, on the Cher hillsides, and since 2003, also 8 hectares in Reuilly on the Arnon hillsides. The low prices and warm welcome are a definite plus, and the Quincy plot-based whites are the wines of choice.
Guide Hachette des vins
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Jean Tatin inherited the estate from his mother's family, who had owned it since 1873. Established in Brinay, he first harvested here in the 1950s. Maroussia, the youngest of his 3 daughters, took over the business.
Customer reviews
Customer rating
4.1/5
out of 12 reviews
Note and review by M. JEAN PHILIPPE L. Published on 23/02/2020
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Note and review by M. AURELIEN C. Published on 05/01/2020
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Note and review by M. MARCEL C. Published on 01/12/2019
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Note and review by M. CHRISTIAN V. Published on 13/11/2019
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Note and review by M. DIDIER B. Published on 07/01/2019
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Note and review by M. WILFRID R. Published on 06/01/2019
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Note and review by M. THIERRY B. Published on 18/10/2018
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Note and review by M. FLORIAN C. Published on 28/09/2018
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Note and review by M. CHRISTOPHE P. Published on 22/06/2018
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Note and review by M. VINCENT K. Published on 22/06/2018
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