Quincy

The historic birthplace of Sauvignon, Quincy is characterized by its homogeneous terroir. Located mainly on the left bank of the Cher, upstream from Vierzon, the vineyard covers 270 hectares. The soils are predominantly sandy and gravelly, overlying clayey gravels on the lacustrine limestone of the Berry region. 

L'AOC Quincy only applies to dry white wines made from Sauvignon Blanc grapes. The Quincy wines are fine wines distinguished by their citrus aromas with nuances of white flowers and pepper. Their qualities will be fully revealed to white wine enthusiasts, thanks in particular to the tasting of the crus offered by the Domaine du Tremblay (like the Cuvée vieilles vigne 2017)

Quincy white wine

A white wine whose appellation d'origine stems from the history of the Loire Valley, Quincy is one of the products of vines grown on the ancient terrace of the Cher River. Composed of light, sandy and gravelly soils, the Quincy vineyards stretch along the left bank of the Cher. Located between the Loire and Burgundy regions, the vineyards are cultivated in the communes of Brinay and Quincy.

The Quincy story

The Quincy appellation celebrated 60 years of AOC status in 2006. Located in the Cher department Quincy vineyard is located in the Champagne Berrichonne region, on the left bank plateau. These plateaus are sloping at an altitude of 125 m and covered by ancient gravel and sand. Visit Quincy vineyard produces a white wine from a single Sauvignon grape variety. Wines from this plantation are characterized by their fine aromas and freshness. White wine lovers will be won over by the quality of Quincy's citrus aromas and nuances of pepper and white flowers. 

A true cradle of Sauvignon, Quincy boasts a homogeneous terroir and a 270-hectare plantation. The Quincy AOC applies exclusively to dry white wines made from Sauvignon grapes.

What makes Quincy wine special?

It's the pale colour and the coat that set the Quincy wine at the time of an exhibition. On the palate, this type of Quincy vineyard has an aromatic grape variety recognized for its excellence. There are many preconceived ideas following tastings. Expressions are therefore varied, as there are those who hear the taste of ripe apple, honey, spices and blackcurrant buds. The palette remains quite vast when we speak of wine from Quincy estate. 

The combination of the wine's supple structure and aromas creates a true harmony of taste. Fruity and fresh prix du Quincy develops a flinty nose with the various aromas and notes of blackcurrant buds that make it unique.

How is Quincy white wine produced?

Visit Quincy wine has a 100% Sauvignon Blanc grape variety. As for the terroir, it's important to remember that the vines are planted on an ancient terrace in the Cher department. With light, gravelly and sandy soils, warming up becomes easier. 

As for vinification, the grapes are pressed as soon as they arrive from the harvest. The process is slow to extract the juice, which is then cold-settled. The clear juice is then fermented in temperature-controlled stainless steel tanks. The wine's alcoholic fermentation must be carefully monitored, and the temperature must be between 18 and 22°C. At the end of fermentation, the wine is left on fine lees to await the arrival of spring.