\r\nProduced in limited quantities, Cuvée Fontanéou is made from plots of Mourvèdre located in the commune of La Cadière d'Azur and characterized by a red clay terroir completely different from the Bastide Blanche terroir. It has a deep violet color and opens with notes of clove, blue flowers and a very elegant empyreumatic touch. A pleasure cuvée par excellence! ","Photos","Share","Features","Estate","Cuvée","Vintage","Designation","Region","Grape varieties","Terroirs","red clay terroir completely different from the Bastide Blanche terroir","Viticulture","biodynamic cultivation: working the soil, no chemical inputs, maintenance of ecological niches","Harvest","manual","Winemaking","Vinification in temperature-controlled vats, with indigenous yeasts","Breeding","21 months in tuns, no fining or filtration","Alcohol content","14%","Print card","Tasting & pairing","Eye","deep violet color","Nose","powerful and complex, with a blend of empyreumatic notes (spices, liquorice, civet) and fruity notes (prunes, blackberries)","Mouth","powerful, dense, developing spicy notes on the finish","Serve","at 16-18°C","1 hour before","Drink from","2012","Drink before","2021","Production","4000 bottles","Food and wine pairing","A déguster sur un carré d'agneau, un tian de légumes à la provençale, une daube à la provençale... ","Domaine la Bastide Blanche","More information on","Bandol","Expert opinion","Bettane & Desseauve","Domaine rated (guide 2022) 3*Stars (High-quality production that can serve as a benchmark in its sector)","About the domain :","The estate is run by Michel Bronzo, supported by Stéphane Bourret, technical director and fine wine taster. In just a few years, the estate has come very close to the appellation's historic leaders. The consistency and intensity of its wines is the result of hard work, from the vine to the cellar, combined with the right understanding of the terroir. Bastide Blanche is planted on red clay soils for the fontanéou cuvée, and stony clay for the estagnol cuvée. The wines have a firm, earthy character.","Guide Hachette des vins","Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)","A benchmark estate, created in 1972 by Baptistin Bronzo and his son Michel from 10 ha of vines. Enlarged and entirely restructured, the vineyard now covers 48 ha, terraced at the foot of Le Castellet and cultivated biodynamically. The Bronzo family has also leased the Châteaux des Baumelles (10 ha in Saint-Cyr) and du Castillon (8 ha in Le Castellet).","Robert Parker - Wine Advocate","Domaine noté (guide 2021) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)","RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France","Domaine rated (guide 2022) 1*Star (Stars in the making or quality winemakers with a good level of production, you won't be disappointed when you taste the wines from these estates)","This estate, bought in 1973 by Louis and Michel Bronzo, produces serious wines in all three colors, combining power and finesse. The 47-hectare vineyard, mainly laid out in terraces, covers the geological diversity of the Bandol terroir. Stéphane Bourret, in charge of vinification, produces muscular reds that are more earthy than seaside, like the two great cuvées: Fontanéou (4,000 bottles a year), born of red clay terroirs facing due east in La Cadière-d'Azur, from a blend of mourvèdre and grenache, is racy; Estagnol (5,000 bottles a year), comes from clay-limestone soils mixed with gravelly areas, and offers very ripe, opulent substance. Made mainly from clairette and ugni blanc, the white is without doubt the most consistent and harmonious of the appellation. The old vintages available for sale enable you to benefit from the undeniable potential of the domaine's wines.","Customer reviews","Customer rating","4.5/5","out of 2 reviews","Rated 5/5","Note and review by M. DAVID N. Published on 22/01/2017","See all reviews from this customer","Rated 4/5","Note and review by M. JESUS P. Published on 27/02/2015","Publish a comment","Background","Buy your Bastide Blanche wines at the best price on private sale!","19806 customer reviews","Free on your 1st order*.","20€","Access to sales","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine for sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2024","Bastide Blanche","La Bastide Blanche - Cuvée Fontanéou 2008"]}
Notes : RVF 16/20, Bettane & Desseauve 15/20
Produced in limited quantities, Cuvée Fontanéou is made from plots of Mourvèdre located in the commune of La Cadière d'Azur and characterized by a red clay terroir completely different from the Bastide Blanche terroir. It has a deep violet color and opens with notes of clove, blue flowers and a very elegant empyreumatic touch. A pleasure cuvée par excellence!
Features
Estate
Domaine la Bastide Blanche
Cuvée
Cuvée Fontanéou
Vintage
2008
Designation
Bandol
Region
Provence
Grape varieties
91% Mourvèdre, 9% Grenache
Terroirs
red clay terroir completely different from the Bastide Blanche terroir
Viticulture
biodynamic cultivation: working the soil, no chemical inputs, maintenance of ecological niches
Harvest
manual
Winemaking
Vinification in temperature-controlled vats, with indigenous yeasts
Breeding
21 months in tuns, no fining or filtration
Alcohol content
14%
Tasting & pairing
Eye
deep violet color
Nose
powerful and complex, with a blend of empyreumatic notes (spices, liquorice, civet) and fruity notes (prunes, blackberries)
Mouth
powerful, dense, developing spicy notes on the finish
Serve
at 16-18°C
Open
1 hour before
Drink from
2012
Drink before
2021
Production
4000 bottles
Food and wine pairing
A déguster sur un carré d'agneau, un tian de légumes à la provençale, une daube à la provençale...<br/>
Domaine rated (guide 2022) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
The estate is run by Michel Bronzo, supported by Stéphane Bourret, technical director and fine wine taster. In just a few years, the estate has come very close to the appellation's historic leaders. The consistency and intensity of its wines is the result of hard work, from the vine to the cellar, combined with the right understanding of the terroir. Bastide Blanche is planted on red clay soils for the fontanéou cuvée, and stony clay for the estagnol cuvée. The wines have a firm, earthy character.
Guide Hachette des vins
Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
A benchmark estate, created in 1972 by Baptistin Bronzo and his son Michel from 10 ha of vines. Enlarged and entirely restructured, the vineyard now covers 48 ha, terraced at the foot of Le Castellet and cultivated biodynamically. The Bronzo family has also leased the Châteaux des Baumelles (10 ha in Saint-Cyr) and du Castillon (8 ha in Le Castellet).
Robert Parker - Wine Advocate
Domaine noté (guide 2021) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2022) 1*Star (Stars in the making or quality winemakers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the domain :
This estate, bought in 1973 by Louis and Michel Bronzo, produces serious wines in all three colors, combining power and finesse. The 47-hectare vineyard, mainly laid out in terraces, covers the geological diversity of the Bandol terroir. Stéphane Bourret, in charge of vinification, produces muscular reds that are more earthy than seaside, like the two great cuvées: Fontanéou (4,000 bottles a year), born of red clay terroirs facing due east in La Cadière-d'Azur, from a blend of mourvèdre and grenache, is racy; Estagnol (5,000 bottles a year), comes from clay-limestone soils mixed with gravelly areas, and offers very ripe, opulent substance. Made mainly from clairette and ugni blanc, the white is without doubt the most consistent and harmonious of the appellation. The old vintages available for sale enable you to benefit from the undeniable potential of the domaine's wines.
Customer reviews
Customer rating
4.5/5
out of 2 reviews
Note and review by M. DAVID N. Published on 22/01/2017
See all reviews from this customer
Note and review by M. JESUS P. Published on 27/02/2015
See all reviews from this customer
Buy your Bastide Blanche wines at the best price on private sale!