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Domaine La Suffrène - Bandol 2013 (Magnum)

Provence

Red

Sold individually

Drink or Keep

15/20

Bettane & Desseauve

-

91/100

Gilbert & Gaillard

"Young, concentrated color. Nose of stone fruit, herbs and pepper. A model of fullness, controlled power, highlighting of aromas, persistent spicy presence. The assets and attractions of its terroir in a harmonious, ample complexity." (Le Guide des Vins 2015 - Gilbert & Gaillard)

Features

Estate

Domaine La Suffrène

Cuvée

(Magnum)

Vintage

2013

Designation

Bandol

Region

Provence

Grape varieties

55% Mourvèdre, 20% Grenache, 15% Cinsault, 10% Carignan

Terroirs

Clay-limestone soils

Viticulture

Traditional and meticulous

Harvest

Manual, at optimum maturity

Winemaking

In temperature-controlled concrete vats (28 to 32°C). Vatting for over 3 weeks

Breeding

In lightning for 18 months

Alcohol content

14,5%

Tasting & pairing

Eye

Deep, dark red colour

Nose

Rich in ripe, candied fruit

Mouth

Round, velvety tannins. A persistent, spicy finish.

Serve

AT 18°C

Open

1 hour before

Drink from

2018

Drink before

2027

Food and wine pairing

Food and wine pairing

Enjoy with daube, grilled lamb, grilled meats, chocolate desserts...

Domaine La Suffrène

More information on Domaine La Suffrène

Bandol

More information on Bandol

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Rated (2018 guide) 15/20 (Very good wine)

Domaine rated (guide 2021) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the wine:

It combines suppleness with tight tannins, a fine expression of a classic, well-aged Bandol.

About the domain :

The friendly Cédric Gravier has been managing this family estate since 1996, with an open mind and an innate sense of hospitality. With him comes a big change, and the grapes previously brought to the cooperative are now vinified on the estate. This renaissance was made possible by his grandfather, who knew every vineyard inside out. Today, the estate covers almost 60 hectares, and in 2017 Cédric began his conversion to organic farming. Situated in the west of the appellation, on a predominantly clay-limestone soil, the estate's varied number of plots ensures the diversity of expression of Mourvèdre, Bandol's flagship grape variety, whose proportion of old vines here reaches 90%.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

La Suffrène - said to have once been the residence of one of Bailli de Suffren's companions - is the location of part of the vineyards of this key Bandol appellation estate. A 60-hectare family vineyard, divided into a hundred or so plots, whose grapes were taken to the cooperative until the arrival of Cédric Gravier, who took over from his grandparents in 1996. In organic conversion.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine noté (guide 2023) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).

About the domain :

For a long time, the Gravier-Piche family contributed the fruits of their labor to the Cave Coopérative. When Cédric Gravier returned to the family land in 1996, he decided to make his own wines and bottle the expression of old Mourvèdre grapes, mainly from La Cadière d'Azur. Over the years, his entrepreneurial spirit led him to vinify the 58 hectares. Marked more by strawberry than citrus flavors, the rosés show no skimping on color or concentration. The fatness and rich texture of these early terroirs can be found in the dense reds, with their seductive tannins, an illustration of the clayey softness of his terroir. A consensual classic that hasn't sold its Mediterranean soul.

Gilbert & Gaillard

Gilbert & Gaillard

Rated wine (2018 guide) 91/100

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