Clos Mireille - Coeur de grain 2014
Provence
Rosé
Sold individually
Drink or Keep
16/20
Bettane & Desseauve
-
15/20
RVF
A terroir, a microclimate, meticulous viticulture and state-of-the-art vinification, Clos Mireille remains one of Provence's emblems. This 2014 Cuvée Coeur de Grain is the perfect example; its minerality and citrus notes are characteristic of this great-looking rosé that will delight Provence lovers.
Features
Estate
Domaines Ott
Cuvée
Clos Mireille - Coeur de grain
Vintage
2014
Designation
Côtes de Provence
Region
Provence
Grape varieties
65% Grenache, 22% Cinsault, 13% Syrah
Terroirs
mixture of shale and clay. Wide seafront exposed to sea spray
Viticulture
the vines are not chemically treated or subjected to intensive production. natural treatments to combat vine diseases (sulfur and Bordeaux mixture). trellised vines
Harvest
manual sorting of grapes in the vineyard and cellar
Tasting & pairing
Eye
beautiful, crystal-clear peach color with rose-gold highlights
Nose
the wine first expresses its minerality, followed by fresh, light fruit notes of tangerine, peach and mango.
Mouth
Beautiful harmony between smoothness and freshness, with notes of Asian grapefruit. Long, delicate finish.
Serve
at 8-10°C
Drink from
2015
Drink before
2017
Food and wine pairing
to enjoy with tapenade, vegetable tagine or seafood paella.
Domaines Ott
Côtes de Provence
Expert opinion
Bettane & Desseauve
Wine rated (2016 guide) 16/20 (Very good wine)
Domaine rated (guide 2023) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the wine:
Saline, elegant and refined, this rosé has style.
About the domain :
A major Provencal wine family, the Ott family entered the wine business with the acquisition of Château de Selle in 1912, Clos Mireille in 1930 and Domaine Romassan in 1956. Taken over by the Roederer group in 2004, the winegrowing activity continues under the leadership of Christian and Jean-François, the Ott cousins, proof that the family remains very much involved and is still a shareholder. The finest cuvées are all rosé and remain, with admirable regularity, among the most successful in Provence.
Guide Hachette des vins
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Alsatian by birth, the Ott family, who moved to Provence in 1896, acquired Romassan in 1956 (70 ha at the foot of Castellet in the Bandol appellation) and also owns Ch. de Selle and Clos Mireille in the Côtes-de-Provence region. Two AOCs and a unique bottle inspired by the Roman amphora. The business (owned by Champagne's Roederer since 2004) is run by cousins Christian and Jean-François Ott.
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2016 guide) 15/20 (Good wine)
About the wine:
The 2014 rosé is a little reductive with a supple, tender material, less intense but finer than 2013.
Customer reviews
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