Delas Frères - Côtes-du-Rhône Saint-Esprit blanc 2023
Rhône
White
Sold individually
Drink
90/100
James Suckling
"Perfect for an aperitif.
"Lots of candied lemons, white peaches and fresh almonds. The medium-bodied, very harmonious palate is lively and brilliant, less creamy than many wines of this appellation, but refreshing and very well balanced on the finish. A blend of Grenache blanc with Viognier, Roussanne, Marsanne and Clairette. Drink now. (James Suckling 2024)
Features
Estate
Maison Delas Frères
Cuvée
Saint Esprit
Vintage
2023
Designation
Côtes du Rhône
Region
Rhône
Grape varieties
Roussanne, Marsanne, Clairette, Grenache blanc
Terroirs
Right bank of the Rhône
Viticulture
Traditional and meticulous
Harvest
At optimum maturity
Winemaking
Cold pressing and sedimentation for 24 hours, must settling, then vinification in temperature-controlled stainless steel vats at a temperature not exceeding 18°C, no malolactic fermentation.
Breeding
In stainless steel tanks
Alcohol content
13,5%
Tasting & pairing
Eye
Straw gold with green highlights
Nose
Bouquet of white flowers and yellow fruit, with hints of exotic and citrus fruit.
Mouth
Freshness and seductive creaminess
Serve
AT 10-12°C
Drink before
2027
Food and wine pairing
Enjoy as an aperitif, with grilled fish or game...
Maison Delas Frères
Côtes du Rhône
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2023) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
In his new facilities in the heart of Tain, Jacques Grange has access to sublime, state-of-the-art equipment. He is assisted by Marco Beckmann, an Italian oenologist and wine taster. Future vintages look promising. In Hermitage, the new cuvée from the hilltop Grandes Vignes reveals this little-used terroir.
Guide Hachette des vins
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Founded in 1835 and owned by Champagne Deutz (Roederer group) since 1977. Under the direction of Fabrice Rosset and his technical director Jacques Grange, it has its own 30 ha in the northern appellations, supplemented by grape purchases, with the southern range coming from the négociant-éléveur side.
Robert Parker - Wine Advocate
Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2023) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
Delas has been part of Champagne Deutz since 1977, and is now part of the Louis Roederer group. Priority has been given to vineyards with a high proportion of massal selection plantings. The company has its own vineyards covering 30 hectares, including 10 in Hermitage: 8 at Les Bessards and 2 at L'Ermite. The company completes its range by purchasing musts and grapes. We confess to sometimes being a little circumspect when faced with the overly marked ageing of the most prestigious cuvées, which in our opinion deserve to be worked closer to the fruit and freshness. It should be noted that, as of 2019, the house has a brand-new vinification and reception facility in Tain.
Wine Spectator
Domaine noté Recommended (Wine Spectator recommended wine producer)
James Suckling
Wine rated (guide 2024) 90/100
Rated domain (guide 2022) Recommended
About the wine:
Lots of candied lemons, white peaches and fresh almonds. The medium-bodied, very harmonious palate is lively and brilliant, less creamy than many wines of this appellation, but refreshing and very well balanced on the finish. A blend of Grenache blanc with Viognier, Roussanne, Marsanne and Clairette. Enjoy it now.
Jeb Dunnuck
Recommended area
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1jour1vin - 2024