\r\n\"This exceptional Hermitage Blanc 2010 (barrel blend of 70% Marsanne and 30% Roussanne) has lovely notes of marzipan, crème brûlée, honeysuckle, rosewater and fresh fruit, with lovely minerality and acidity. Drink this great white over the next 7-10 years.\" (Wine Advocate - Robert Parker)","Photos","Share","Features","Estate","Vintage","Designation","Region","Grape varieties","Terroirs","loess and limestone: prestigious hill overlooking the Rhône and the small village of Tain l'Hermitage","Viticulture","reasoned cultivation","Harvest","manual","Winemaking","by grape variety, whole bunch pressing and long fermentation at low temperature 12/15°C","Breeding","in new barrels and one wine, for 10 months","Print card","Tasting & pairing","Eye","yellow-gold color","Nose","complex, with aromas of candied fruit and spices","Mouth","deep, full-bodied wine with a long finish","Serve","decant at 12-14°C","1 hour before","Drink from","2013","Drink before","2020","Food and wine pairing","Drink now with Bresse poultry...","Nicolas Perrin House","More information on","Hermitage","Expert opinion","Robert Parker - Wine Advocate","Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)","About the domain :","RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France","Domaine noté (guide 2014) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).","\"This young trading house is the result of a partnership between the Perrin family (of Château de Beaucastel in Châteauneuf-du-Pape) and Nicolas Jaboulet (ex-director of the family firm Paul Jaboulet et Fils). Two great names from the south and north of the valley, bringing out a small collection of crus from the north. The wines are selected in barrel before malolactic fermentation at the winemakers', and then aged at Perrin, near Orange. Blending then follows. The style of the whites is precise, dry, square, with a good intermediate level. To date, we prefer the brightness and density of the reds.","Customer reviews","No notes available","Background","Buy Nicolas Perrin wines at the best price on private sale!","19804 customer reviews","Free on your 1st order*.","20€","Access to sales","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine for sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2024","Nicolas Perrin","Maison Nicolas Perrin - Hermitage 2010"]}
Notes : Robert Parker 91/100, Bettane & Desseauve 16/20, RVF 15/20
"This exceptional Hermitage Blanc 2010 (barrel blend of 70% Marsanne and 30% Roussanne) has lovely notes of marzipan, crème brûlée, honeysuckle, rosewater and fresh fruit, with lovely minerality and acidity. Drink this great white over the next 7-10 years." (Wine Advocate - Robert Parker)
Features
Estate
Maison Nicolas Perrin
Vintage
2010
Designation
Hermitage
Region
Rhône
Grape varieties
Marsanne, Roussanne
Terroirs
loess and limestone: prestigious hill overlooking the Rhône and the small village of Tain l'Hermitage
Viticulture
reasoned cultivation
Harvest
manual
Winemaking
by grape variety, whole bunch pressing and long fermentation at low temperature 12/15°C
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the domain :
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2014) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
"This young trading house is the result of a partnership between the Perrin family (of Château de Beaucastel in Châteauneuf-du-Pape) and Nicolas Jaboulet (ex-director of the family firm Paul Jaboulet et Fils). Two great names from the south and north of the valley, bringing out a small collection of crus from the north. The wines are selected in barrel before malolactic fermentation at the winemakers', and then aged at Perrin, near Orange. Blending then follows. The style of the whites is precise, dry, square, with a good intermediate level. To date, we prefer the brightness and density of the reds.
Customer reviews
No notes available
Buy Nicolas Perrin wines at the best price on private sale!