Château Rombeau - Côtes du Roussillon Andréa 2018
Roussillon
White
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"A true gourmet wine!
The intense, aromatic nose reveals scents of fruit and white flowers. On the palate, the lively structure harmonizes with the buttery aspect of oak ageing. Flavors of sweet spices and white and yellow fruits fill the palate.
Features
Estate
Château Rombeau
Cuvée
Andréa
Vintage
2018
Designation
Côtes du Roussillon
Region
Roussillon
Grape varieties
50% Grenache blanc, 50% Grenache gris
Terroirs
Clay-limestone terraces of rolled pebbles
Viticulture
Reasoned
Harvest
At optimum maturity
Winemaking
Grapes vinified separately, fermentation in oak barrels
Breeding
6 months in new French oak barrels
Alcohol content
14.5%
Tasting & pairing
Eye
Pale yellow with straw highlights
Nose
Concentrated, buttery, peach, melon, white flowers, finely wooded
Mouth
Fresh with a round finish, flavors of spices, vanilla and white and yellow fruits.
Serve
AT 10-12°C
Drink before
2026
Food and wine pairing
Enjoy with Caesar salad, spicy monkfish, capon, brioche dessert...
Château Rombeau
Côtes du Roussillon
Expert opinion
Guide Hachette des vins
Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Dom. de Rombeau has been in the family since 1810. A media-savvy winemaker, restaurateur and hotelier, Pierre-Henri de La Fabrègue, who took over the reins in 1993, has given the estate a new lease of life. The 90-hectare estate, 27 hectares of which are organic, produces muscat-de-rivesaltes, rivesaltes and dry wines, both AOC and IGP. A wide-ranging production well known to Guide readers.
Customer reviews
Customer rating
3.7/5
out of 3 reviews
Note and review by M. ANDRE W. Published on 05/12/2022
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Note and review by Mme OLIVIA G. Published on 04/11/2022
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Note and review by M. ROGER P. Published on 30/08/2022
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