\r\n \r\nThe terroir of the Côtes du Tarn PGI is made up of stony, gravelly soils, with the vines growing on the hills of the Tarn. The climate of the Côtes du Tarn PGI is essentially oceanic in winter and spring, with Mediterranean influences in other seasons. \r\n \r\nA relatively large number of grape varieties are authorized for Côtes du Tarn rosé and red wines, but Gamay is mainly used for the latter. Côtes du Tarn PGI red wines are light and harmonious. IGP white wines are dry and lively, made mainly from Sauvignon, Muscadelle, Mauzac or Chardonnay grapes, although others are permitted. Discover the qualities of Côtes du Tarn PGI wines at Domaine Plageoles.","More information on the ","Buy the best Côtes du Tarn wines in private sale!","Rated site","20112 notice","from €99 on your 1st order","-20€","Access to sales!","Discover our selection of the best Côtes du Tarn wine producers","Domaine Plageoles","See all estates","Our latest sales of Côtes du Tarn wines","|","White wine","Organic","Rated 3.7/5","3.7/5 (9 reviews)","ondenc","freshness","fish","aperitif","Gem","\"After the Mauzac aperitif, Ondenc is uncorked in the simplicity of its vinification: grapes without yeast, without wood, without crushing, but with malo: the roundness of the grapes, its floral flavors and stone fruit notes, its finesse, all add to the pleasure of tasting it. (Le Guide RVF 2024). A 100% Ondenc vinified dry, offering quince and seringua aromas on the nose, with freshness and elegance on the palate. The archetypal fresh and convivial wine, to be shared with friends at any time of day... Don't miss it!","Domaine Plageoles - Côtes du Tarn Ondenc 2020 (dry)","More info","Red wine","Wine rated 4.2/5","4.2/5 (6 reviews)","\"An amateur grape variety","\"This wine has a fairly complex nose of red fruit and blackcurrant, and a structure with fine tannins.\" (Le Guide des Vins Bettane & Desseauve). A red with aromas of fresh plum, licorice and spices, roundness and volume on the palate, with great concentration and typicity!","Domaine Plageoles - Prunelart 2015","An expert selection","The best wines and champagnes rated by the greatest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...).","Direct from the estates","For impeccable preservation, all the bottles of wine for sale on our site are still in the cellar of the winery or its merchant at the time of your purchase.","Wines at the best price","You always get the best price on the wines you buy on 1jour1vin , and if you find your wine cheaper on another site, we'll refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","GTC","Privacy policy","Wine news","1jour1vin Reviews","Download application","Navigation problems","Manage my cookies","Alcohol abuse is dangerous for your health, and should be consumed in moderation.","1jour1vin - 2025"]}
L'IGP Côtes du Tarn est une appellation dont la zone géographique est située au nord de Toulouse, dans la région du Sud-Ouest. Le label IGP a été substitué à l'ancienne appellation Vin de Pays des Côtes du Tarn en 2009. L'IGP Côtes du Tarn peut être suivie d'une indication géographique plus spécifique : "Cunac" ou "Cabanes".
Le terroir de l'IGP Côtes du Tarn est constitué de sols caillouteux et graveleux, les vignes se développant sur les collines du Tarn. Le climat de l'IGP Côtes du Tarn est essentiellement de type océanique en hiver et au printemps tandis qu'il subit les influences méditerranéennes les autres saisons.
Les cépages autorisés pour les vins rosés et rouges des Côtes du Tarn sont relativement nombreux, mais c'est le Gamay qui est essentiellement utilisé pour ces derniers. Les vins rouges de l'IGP Côtes du Tarn sont ainsi légers et harmonieux. Les vins blancs de l'IGP sont secs et vifs, essentiellement élaborés à partir des cépages Sauvignon, Muscadelle, Mauzac, ou Chardonnay, même si d'autres sont autorisés. Les qualités des vins IGP Côtes du Tarn sont à découvrir, notamment auprès du Domaine Plageoles.
« Après l’apéro au Mauzac, l’Ondenc se débouche dans la simplicité de sa vinification : du raisin sans levure, sans bois, sans trituration, mais avec malo : la rondeur appuyée du raisin ses saveurs florales et notes de fruits à noyau, sa finesse fondent le plaisir de la dégustation. » (Le Guide RVF 2024). Un 100% Ondenc vinifié en sec, qui offre des arômes de coing et de seringua au nez, avec de la fraîcheur et beaucoup d'élégance en bouche. L'archétype du vin frais et convivial, à partager entre amis à tous moments de la journée… À saisir !
"This wine has a fairly complex nose of red fruit and blackcurrant, and a structure with fine tannins." (Le Guide des Vins Bettane & Desseauve). A red with aromas of fresh plum, licorice and spices, roundness and volume on the palate, with great concentration and typicity!