Domaine Sergent - Pacherenc du Vic Bilh 2021 (sec)
Sud Ouest
White
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Médaille d'Argent
Concours Paris
Sergent's Pacherenc du Vic Bilh sec 2021 offers a fresh nose of exotic fruit with hints of vanilla. As aromatic as the nose, the palate is enriched by citrus notes on the finish, with excellent balance. Try this cuvée with a poulet au pot!
Features
Estate
Domaine Sergent
Vintage
2021
Designation
Pacherenc du Vic Bilh
Region
Southwest
Grape varieties
50% Gros-Manseng, 50% Petit-Manseng
Viticulture
Traditional and meticulous
Harvest
At optimum maturity
Winemaking
Total destemming, slow pneumatic pressing, settling, cold storage with riddling
Breeding
6 months on fine lees in oak barrels with stirring twice a week
Alcohol content
13.5%
Tasting & pairing
Nose
Fresh exotic fruits with hints of vanilla
Mouth
As aromatic as the nose, enriched by citrus notes on the finish, excellent balance.
Serve
AT 10-12°C
Drink before
2024
Food and wine pairing
Enjoy as an aperitif or with fish and seafood, white meat, poule au pot, goat's cheese...
Domaine Sergent
Pacherenc du Vic Bilh
Expert opinion
Bettane & Desseauve
Domaine rated (2020 guide) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
Founded in 1902 by Hubert Dousseau, the estate is now run by two sisters with very complementary characters: Corinne, in charge of the vines and the winery, and Brigitte, in charge of administration (and ducks, for which she makes excellent preparations). As the estate has grown over the years, and now covers 23 hectares, the winery has followed suit, consisting today of a series of rooms, but equipped with modern facilities. The proof: in 2019, they should be awarded the HVE3 label.
Guide Hachette des vins
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
In 1902, Hubert Dousseau acquired the estate. Since 1995, Brigitte and Corinne, his great-granddaughters, have managed a 22-hectare vineyard. They have converted a small Gascon house in the heart of the vineyards into a gîte, and offer not only wine, but also foies gras, confits and duck breasts.
Concours Général Agricole de Paris
Wine rated (guide 2022) Silver Medal (Concours Général Agricole Paris)
Customer reviews
Customer rating
3.4/5
out of 5 reviews
Note and review by M. JOEL C. Published on 03/03/2024
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Note and review by M. JACQUES D. Published on 11/07/2023
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Note and review by M. THIERRY L. Published on 07/02/2023
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Note and review by Mme MARIE ANNE B. Published on 24/10/2022
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Note and review by M. BERTRAND W. Published on 11/07/2022
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