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20852 customer reviews
Sophie Schaal - Alsace Pinot Gris 2023

Sophie Schaal - Alsace Pinot Gris 2023

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5
4.3/5 (3 customers)

93+/100

Robert Parker

Pinot Gris
glutton
pulled pork

"Beautiful texture!"

"The wine displays ripe, elegant fruit with salty, mineral notes. On the palate, it is a full-bodied, round, and intense Pinot Gris, remarkably textured, with salty notes of finely crushed stones intertwined with fine tannins. It is a warm and generous Pinot Gris, yet precise and stimulating, with a long and intense finish. (Wine Advocate 2025)

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20852 reviews
-20€

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Estate

Julien et Sophie Schaal

Vintage

Pinot Gris

Vintage

2023

Designation

Alsace

Region

Alsace

Grape varieties

100% Pinot Gris

Terroirs

Clay

Viticulture

Certified organic

Grape harvest

Manuals

Wine making

Whole cluster pressing, long and gentle, slow and natural fermentation at low temperature in oak barrels.

Livestock farming

On fine lees

Alcohol content

13%

Residual sugars

4.8 g/L

Organic

Yes

Eye

Pale straw yellow, with great brilliance

Nose

Intense aromas of pear, green apple, and sweet spices, with a subtle hint of toasted spices that adds depth.

Mouth

Fresh, with a full texture and lovely acidity, it harmoniously blends flavors of green apple, pear, and fresh quince, enhanced by exotic hints of cinnamon and clove. A slight woodiness enhances the wine's complexity, bringing finesse and length on the palate.

Serve

Between 12 et 14°C

Guard

2040

Food and wine pairings

Food and wine pairings

Perfect with roast pork with pear sauce, creamy pasta dishes, poultry, seafood...

More information on Julien et Sophie Schaal

More information on Alsace

Bettane & Desseauve

Bettane & Desseauve

Winery rated 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)

About the estate:

Alongside a wine trading venture in South Africa, Julien Schaal set up his Alsatian business in 2011, a highly original venture since it is exclusively based on the purchase of grapes from grand cru vineyards. Currently, nine grands crus are on the menu, representing almost all the different types of soil in the region, and only Riesling is offered, with the exception of a Gewurztraminer from Osterberg and a blend from Altenberg in Bergheim. In a blind tasting, his 2017 wines blew us away. Hats off!

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2025 guide) 93+/100 (Outstanding wine)

About wine:

Mainly sourced from Osterberg, the 2023 Pinot Gris d'Alsace was partially fermented on the skins (15%) in Perle as well as in Burgundy barrels, including malolactic fermentation. Aged on fine lees for five to six months, the wine presents ripe, elegant fruit with salty and mineral notes. On the palate, it is a full-bodied, round and intense Pinot Gris, remarkably textured, with salty notes of finely crushed stones intertwined with fine tannins. It is a warm and generous Pinot Gris, yet precise and stimulating with a long and intense finish. 13% alcohol declared. Grainy cork. Tasted in April 2024.

Jancis Robinson

Jancis Robinson

Rated estate (2023 guide) Recommended

James Suckling

James Suckling

Rated estate (2023 guide) Recommended

Customer rating

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5

4.3/5

based on 3 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. ANTOINE M. Published on 07/24/2025

A lovely Pinot Gris with beautiful notes of white flowers.

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Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5

Note and opinion by Mr. LAURENT N. Published on 09/25/2025

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. PHILIPPE A. Published on 09/23/2025

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