Château de Pizay - Rosé d'une Nuit 2008
Beaujolais
Rosé
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The estate's Beaujolais rosé is subtitled "Rosé d'une Nuit", because a single night's maceration is enough to give it its beautiful partridge-eye color. Made from Gamay grapes, it combines the suppleness of rosé with the fruit of Beaujolais. Served chilled, it will be the ideal companion for light meals all summer long...
Features
Estate
Château de Pizay
Cuvée
Rosé d'une Nuit
Vintage
2008
Designation
Beaujolais
Region
Beaujolais
Grape varieties
100% Gamay
Terroirs
Granitic sandy-loam soil, South - South-East exposure
Viticulture
agro-biologically managed vineyards
Harvest
manual
Winemaking
Whole-bunch vatting without crushing or destemming, 1-day maceration
Breeding
in stainless steel tanks
Tasting & pairing
Eye
Partridge-eye color
Nose
on mixed aromas of red fruits
Mouth
a mouth dominated by freshness
Serve
at 14°C
Open
1/4 hour before
Drink from
2009
Drink before
2009
Food and wine pairing
A déguster sur un repas léger, de la charcuterie, des viandes blanches, une poularde, une andouillette, des escargots... <br/>
Château de Pizay
Beaujolais
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