Beaujolais wines

Domaine Marcel Lapierre - Raisins Gaulois 2023

3/5 (1 review)

"A cuvée to be enjoyed with friends!

This cuvée, produced from the estate's young vines, is intended to be both delicious and refreshing. A goal amply achieved with this 2023 vintage, with its explosive nose of very fresh red fruit aromas. A lively, easy-drinking red with a full-bodied mouthfeel that's the perfect accompaniment to a plate of Lyonnais charcuterie, for example... - Packaged in screw-caps.

Domaine Marcel Lapierre - Morgon 2023

5/5 (1 review)

"2023: How Morgon I am of you

A success for this Morgon with its traditional aromas of cherry, violet, raspberry and licorice. With an exceptional 10-year ageing potential, this cuvée can be enjoyed now or waited for!

Domaine Marcel Lapierre - Morgon Camille 2023 (Magnum)

"The quintessence of the estate

A nod to Marcel's daughter and also to her father, Cuvée Camille comes from an old parcel on the Côte de Py of just 1ha. Aged 9 months in old barrels, after a 24-day maceration in wooden truncated-cone vats, this beautiful deep garnet-red Morgon reveals aromas of fresh red fruits on the nose, followed by floral accents on the palate, with great elegance and remarkable length... To be savored!

Jean-Marc Lafont - Domaine de Bel-Air - Moulin-à-Vent Les Burdelines 2022

"A cuvée from a terroir of just over 1 ha, where granitic sands and disintegrated manganese blend together. The vines here are around 50 years old. Jean-Marc Lafont has partially destemmed the grapes and mixed barrel and tank ageing. An unquestionable success, this moulin-à-vent seduces with its nose combining subtle raspberry, blackcurrant and floral notes, then with its richness on the palate, its power, balance and silky tannins". (Le Guide Hachette 2025)

Jean-Marc Lafont - Domaine de Bel-Air - Fleurie Granits Roses 2023

Notes : Hachette 2* Stars

Jean-Marc Lafont - Domaine de Bel-Air - Brouilly Briante 2022

"The Lafont family farms no less than 8 ha of this locality, located at the easternmost tip of the appellation. The grapes are partially destemmed before vatting, delivering a cuvée with complex notes of blackcurrant and blackberry enhanced by spices. This concentration is confirmed by an ample, structured, harmonious and long-lasting palate". (Le Guide Hachette 2025)

Terres Dorées - Beaujolais Chardonnay Classic 2023

"An unctuous white, with delicious mineral nuances and lovely salinity".

Chardonnay Classic is a Beaujolais that's always lively and sharp, with great intensity. Vinified and aged in vats on lees, and from a terroir with limestone soil, it expresses the purest expression of the grape variety. An unctuous white with savory mineral nuances and lovely salinity.

Terres Dorées - Beaujolais L'Ancien 2023

"Spectacularly harmonious!

A harmonious cuvée, this Beaujolais benefits from the depth of its terroir. With aromas of cooked red berries, candied orange and warm stones, it retains body thanks to its soft tannins. Perfect with a charcuterie platter or red meat.

Laurent Perrachon - Moulin-à-Vent Terres Roses 2023

"A virtuoso, delicate cuvée with aromas of red fruit, iris and wilted roses".

Moulin à Vent is often called the "Lord of the Beaujolais". It's a full-bodied wine with aromas of red fruits, flowers and spices. Its youthful expression is best appreciated now, with a little decanting before serving.

Laurent Perrachon - Juliénas Les Vignes Centenaires 2022

3.2/5 (5 reviews)

"The fruit of forefathers!"

This parcel of less than 1 hectare of century-old vines on the slopes of La Bottière offers a wine of impressive ripeness and unctuous texture. Carefully aged in wood, it has intensity, richness and structure.

Laurent Perrachon - Morgon Côte du Py 2022

3.5/5 (4 reviews)

"All the expertise of the estate is expressed in this complex cuvée with incredible potential".

The best Morgon terroir, at the foot of the Côte du Py hill. The grapes are harvested from a 42-acre parcel of very stony, schistose soil, rich in iron oxides, a quality characteristic of this appellation. It produces a very fresh, bright purple wine, aged in barrels. Typical kirsch aromas with peppery nuances blend delicately with animal and vegetable notes.

Château de Pougelon - Juliénas Beauvernay 2022

"Superb Juliénas with remarkable harmony (Hachette) "

"On the vineyard side, 65-year-old Gamays planted on a steep slope with bluestone soil (a combination of schist and diorite). On the cellar side, the wine is vinified in whole bunches and aged for 15 months in concrete vats. The estate's ambitious choices are rewarded here with a superb, remarkably harmonious Julienas. The aromatic palette is highly complex, combining peony, cherry, licorice and spices. On the palate, the tannins are elegant and silky, asserting themselves with distinction as the tasting progresses, accompanied by a lovely freshness with mineral tones". (Le Guide Hachette 2025)

Domaines Chermette - Beaujolais NOUVEAU Origine Vieilles Vignes 2024

4/5 (1 review)

"Back to basics

This somewhat atypical primeur, made from old vines, is the pure expression of Gamay: a vinous cuvée, as close to the grape as possible and always unchaptalized. Dark color, structured, fleshy palate, very ripe red and black berries. This is a top-of-the-range cuvée with character. Complexity and body on the palate make this a real wine that can improve over winter and be drunk well into summer.

Domaines Chermette - Beaujolais NOUVEAU Les Griottes 2024

5/5 (1 review)

"Simply delicious!"

This cuvée comes from the 20 hectares of Gamay planted mainly at Le Vissoux in Saint Vérand on dark-colored plagio-granite soil. Mellow and complex, the nose with notes of violets and tart red berries evolves into a juicy, easy-drinking, full-bodied palate. Dominant aromas of blackberry, cherry, raspberry, good persistence, skinny tannins.

Château de Poncié - Beaujolais Villages blanc 2021

"Freshness, fullness and persistence".

"Poncié's generous style is perfectly suited to this chardonnay born under the sign of the freshness of 2021. Combining hot and cold, we find notes of roasted pineapple, granny apple and rock. The palate is full and creamy, with invigorating acidity punctuated by good length. (RVF Guide 2025)