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Domaine de la Pirolette - Saint-Amour La Poulette 2020

Beaujolais

Red

Sold individually

Drink or Keep

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5
4/5 (2 customers)

93/100

James Suckling

-

92/100

Wine Enthusiast

-

89/100

RVF

gamay
mineral
concentrate
poultry
class

"The wonderful black raspberry nose draws you inexorably into this deep, concentrated yet lively wine with tons of fine tannins and great mineral freshness on the imposing finish." (James Suckling 2022). Rewarding work for this plot-based Beaujolais cru aged 16 months in concrete eggs, delivering incredible purity of tannin and finesse.

Features

Estate

Domaine de la Pirolette

Cuvée

La Poulette

Vintage

2020

Designation

Saint-Amour

Region

Beaujolais

Grape varieties

100% Gamay Noir

Terroirs

The vines are located in the "La Poulette" climat on pink granite soil with deep clay that acts as a water reservoir, particularly in hot years. On this terroir, the vines produce a fruity, energetic wine.

Viticulture

Traditional and meticulous

Harvest

At optimum maturity

Winemaking

Cuvée parcellaire vinified in concrete eggs

Breeding

18 months in concrete eggs

Alcohol content

14,5%

Tasting & pairing

Nose

Gourmand with aromas of red fruit (cherry, blueberry) and a hint of violet.

Mouth

Round, rich and structured. Great energy. A gastronomic wine.

Serve

AT 15-18°C

Open

1/2 hour

Drink before

2030+

Guard

5 to 10 years

Food and wine pairing

Food and wine pairing

Pair with poultry such as Bresse chicken in morel sauce, veal chop...

Domain de la Pirolette

More information on Domaine de la Pirolette

Saint-Amour

More information on Saint-Amour

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domain rated (guide 2021) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)

About the domain :

Grégory Barbet, son of former House Director Jean Loron, produced his first vintage in 2013. With 15 hectares perfectly situated around the estate, Grégory quickly understood the need to deal with the heterogeneity of a cru better known for its evocative name than for its hitherto confidential parcels. While his village cuvée is positioned in a reliable, structured style, his plot-based cuvées, Poulette and Carjot, are in the making. Indeed, while the use of wood has improved, it's the blending with concrete eggs that has really brought a more subtle balance to the woodiness, which is finding its rightness in 2018. In an appellation where references were lacking, here is a young estate to watch, as much for the rising quality of its wines as for the contagious passion that inhabits this young winemaker.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domain rated (guide 2021) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2023 guide) 89/100

Domain rated (guide 2021) Selected (We remind you that this guide is a prize list and as such, all the domains that appear in it, even without a star, represent, in our eyes, the excellence of French production).

About the domain :

A former cooperage sales executive, Virginie Barbet bought this estate in 2013 with her husband Grégory and a few investor friends. Depending on the cuvée, the grapes are either destemmed or pressed whole. But always with a "chapeau grillé" accompanied by pumping-over and délestage for gentle extraction. They then mature in French oak barrels and concrete eggs their various parcel-based cuvées, which are among the most distinctive terroirs of the cru. Today, they are one of the few domains to restore Saint-Amour's cru status.

Wine Enthusiast

Wine Enthusiast

Wine rated (2023 guide) 92/100

About the wine:

Dense structure and tannins give this wine concentration and the promise of further aging. Black fruit and a touch of spice add to a wine that will be excellent to drink from 2024 onwards.

James Suckling

James Suckling

Wine rated (2022 guide) 93/100

Rated Domaine (2021 guide) Recommended

About the wine:

The wonderful black raspberry nose draws you inexorably into this deep, concentrated yet lively wine, with tons of fine tannins and great mineral freshness on the imposing finish. Produced from a parcel on the granite part of this appellation and aged for 16 months in concrete eggs.

Customer reviews

Customer rating

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4/5

on 2 reviews

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. DANIEL P. Published on 12/10/2024

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. ADRIEN F. Published on 30/05/2024

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Background

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