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Château de Chainchon - Valmy Dubourdieu-Lange 2014

Bordeaux

Red

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Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5
3.3/5 (23 customers)

2*Coup de Coeur

Hachette

"In the glass, intense, incredibly fresh aromas of blackcurrant, raspberry and morello cherry, accompanied by sweet spices, liquorice and toast. On the palate? Fruit, fruit and more fruit! A crisp, explosive fruitiness that accompanies a palate that is both powerful and fine, ample and long. A bottle that's already devilishly charming, but with enormous potential ". (Le Guide Hachette des Vins 2018)

Features

Estate

Château de Chainchon

Cuvée

Valmy Dubourdieu-Lange

Vintage

2014

Designation

Castillon Côtes de Bordeaux

Region

Bordeaux

Grape varieties

100% Merlot

Terroirs

clay-limestone soils

Viticulture

certified organic

Harvest

at optimum maturity

Winemaking

in temperature-controlled stainless steel tanks

Breeding

12 months in barrels, 30% new

Alcohol content

14 %

Organic

Yes

Tasting & pairing

Eye

intense, brilliant red colour

Nose

aromas of dark berries (blackcurrant, blueberry)

Mouth

round. Silky tannins. Good length.

Serve

at 16-18°C

Drink from

2018

Drink before

2025+

Food and wine pairing

Food and wine pairing

Enjoy with red meats, game, poultry, sauces, strong cheeses, chocolate desserts...

Chainchon Castle

More information on Château de Chainchon

Castillon Côtes de Bordeaux

Expert opinion

Guide Hachette des vins

Guide Hachette des vins

Wine rated (2018 guide) 2*Coup de Coeur (Outstanding wine)

Domaine noté (guide 2020) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the wine:

This is not the label's first coup de coeur: the 1996, 1998 and 2012 vintages have had their labels reproduced on these pages. Like its predecessors, the 2014 version features the oldest vines of Ch. de Chainchon, planted some forty years ago on a very steep slope, totally grassed over and cultivated at low yields. In the glass, intense, incredibly fresh aromas of blackcurrant, raspberry and morello cherry, accompanied by sweet spices, licorice and toast. On the palate? Fruit, fruit and more fruit! A crisp, explosive fruitiness that accompanies a palate that is both powerful and fine, ample and long. A bottle that's already devilishly charming, but with enormous potential.

About the domain :

A former cellar master at a Saint-Émilion Cru Classé, Patrick Érésué has been running Château de Chainchon (22 ha) in the Castillon-Côtes-de-Bordeaux appellation since 1996, a property that has been in his family since 1846. He created the Valmy Dubourdieu-Lange cuvée, a sure bet in the appellation, and initiated the estate's organic conversion (certification in 2013).

Customer reviews

Customer rating

Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5Wine rated 3.3/5

3.3/5

out of 23 reviews

Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5

Note and review by M. NICOLAS M. Published on 21/01/2022

Too much wood

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. ERIC S. Published on 29/03/2020

Good wine.

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. MATHIEU D. Published on 05/04/2019

Fruity, with a hint of clove and fine tannins, to be enjoyed now.

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. ANTHONY C. Published on 20/05/2018

A nice surprise, even though I'm not a claret fan. A fine bottle of woodiness without excess, a harmonious wine.

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. BERTRAND C. Published on 14/04/2018

Dark color, very expressive red fruit nose, lively attack, good body supported by great freshness, powerful and long. Great potential!

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. JEAN PAUL M. Published on 24/03/2018

Still quite astringent and well-structured. Worth waiting at least 3 years.

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Wine rated 1/5Wine rated 1/5Wine rated 1/5Wine rated 1/5Wine rated 1/5

Note and review by M. DAVID S. Published on 11/03/2018

What a horror. Much, much too young. Almost undrinkable. It should be left to age for at least 3 years in the hope that it will improve.

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. JACQUES L. Published on 30/12/2022

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. FREDERIC B. Published on 28/09/2022

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. OLIVIER D. Published on 09/08/2022

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Background

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