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L'Héritage de Chasse-Spleen - Haut-Médoc 2020

Bordeaux

Red

Sold individually

Drink or Keep

92/100

James Suckling

complex
charmer
red meat
quality-price

"A lovely wine with character!"

"Aromas of blackberry, undergrowth, black truffle and mushroom lead to a full-bodied palate with round, creamy tannins and a juicy finish. Plenty of complexity for a second wine. (James Suckling 2023) - Great value from Château Chasse-Spleen!

Features

Estate

Château Chasse-Spleen

Cuvée

L'Héritage de Chasse-Spleen

Vintage

2020

Designation

Haut-Médoc

Region

Bordeaux

Grape varieties

50% Cabernet Sauvignon, 40% Merlot, 10% Petit Verdot

Terroirs

Soils of sand, limestone, gravel and clay

Viticulture

Traditional and meticulous

Harvest

At optimum maturity

Winemaking

In epoxy-coated stainless steel and cement tanks with temperature control

Breeding

12 months in barrels (5% new)

Alcohol content

13,5%

Tasting & pairing

Eye

Clean, brilliant ruby-red color

Nose

Notes of redcurrant, pepper, woody scents with a hint of vanilla

Mouth

Straightforward attack, fine tannins on the palate, cherry aromas, good volume and well-balanced, gourmet finish.

Serve

AT 16-18°C

Open

1 hour before

Drink from

2025

Drink before

2030

Food and wine pairing

Food and wine pairing

Enjoy with duck breast, roast beef, Brie de Meaux...

Château Chasse-Spleen

More information on Château Chasse-Spleen

Haut-Médoc

More information on Haut-Médoc

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)

About the domain :

The Chasse-Spleen vineyard remains a myth, perched on the Grand-Poujeaux plateau and its Garonne gravel, where Cabernet-Sauvignon dominates, giving the wines a definite Medoc twist. This is undoubtedly one of Moulis' most famous crus, and given the quality of its wines, it is often imagined to be classified. They have a typical character, both fruity and spicy, but always with a fresh, licorice finish.

Decanter

Decanter

Area rated Recommended

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

The first growth acquired by Jacques Merlaut (1976), co-founder of the Taillan group, Chasse-Spleen owes its fame in part to its name, suggested to the owner at the time by Bordeaux painter Odilon Redon, illustrator of Les Fleurs du mal, or by Lord Byron, a lover of the estate's wine, "which has no equal for chasing away dark thoughts".... But the renown of this vast estate (102 ha) is also, and above all, due to its long-standing viticultural vocation (1865) and the quality of its wines, born on a terroir of Garonne gravel. The cru also has 21 ha in the Haut-Médoc appellation. The wine was called Ermitage de Chasse Spleen until 2000, when it was renamed L'Héritage de Chasse-Spleen. At the helm since 2000 is Céline Villars-Foubet, granddaughter of Jacques Merlaut.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (guide 2022) 1*Star (Stars in the making or quality winemakers with good production levels, you won't be disappointed when you taste the wines from these estates)

About the domain :

This cru enjoys an excellent, well-deserved reputation. Chasse-Spleen has a very fine terroir, located for the most part on the magnificent gravelly soils of the Grand Poujeaux sector. Its richness of constitution and aromatic power place it at the top of the appellation, with wines that are always elegant, digestible and avoid the sometimes somewhat rustic character found in the area.

Wine Enthusiast

Wine Enthusiast

Domaine noté (guide 2021) Recommended (Wine producer recommended by Wine Enthusiast)

Jancis Robinson

Jancis Robinson

Recommended area

James Suckling

James Suckling

Wine rated (guide 2023) 92/100

Graded area (2021 guide) Recommended

About the wine:

Aromas of blackberry, undergrowth, black truffle and mushroom lead to a full-bodied palate with round, creamy tannins and a juicy finish. Lots of complexity for a second wine. Drink after 2025.

Customer reviews

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