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Château Giscours 2004 - 3ème Grand Cru Classé

Bordeaux

Red

Sold individually

Drink or Keep

91/100

Robert Parker

-

90/100

Wine Spectator

-

17,5/20

Jancis Robinson

-

16/20

RVF

-

17/20

Gault & Millau

-

1*Étoile

Hachette

-

16/20

Bettane & Desseauve

"The nose, perfumed with tapenade, plum, blackcurrant, spring flowers and smoke, is followed by a rather full-bodied palate, structured by soft tannins, low acidity and remarkable concentration. Beautiful complexity. This is a sublime, hedonistic, complex Margaux to be enjoyed now and over the next 12-14 years". (Wine Advocate 2007 - Robert Parker)

Features

Estate

Château Giscours

Cuvée

Grand Cru Classé

Vintage

2004

Designation

Margaux

Region

Bordeaux

Grape varieties

Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

Terroirs

soils of deep Garonne gravel and glacial sands

Viticulture

traditional and meticulous

Harvest

manual

Winemaking

in temperature-controlled concrete and stainless steel tanks for 18 to 18 days

Breeding

15 to 18 months, 50% in new barrels, 50% in one-wine barrels

Alcohol content

13 %

Tasting & pairing

Eye

garnet-red color

Nose

aromas of ripe red and black fruits, spices. Floral notes.

Mouth

complex, supple. Round tannins.

Serve

decant at 16-18°C

Open

1h before

Drink from

2015

Drink before

2019

Food and wine pairing

Food and wine pairing

enjoy with game birds, beef tenderloin, a platter of fomages...

Château Giscours

More information on Château Giscours

Margaux

More information on Margaux

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2011 guide) 16/20 (Very good wine)

Domaine rated (2020 guide) 4*Stars (Very high quality producers, the glories of French winegrowing)

About the wine:

Character and more immediate or apparent finesse than 2005, well-balanced tannin, fine 2004.

About the domain :

This immense 300-hectare estate (80 hectares of which are farmed) in Labarde has had a turbulent history, due to a series of delicate family successions. The vines have remained in the Tari family since 1952, but the wine is made by a talented team under the direction of Alexander van Beek, inspired by the courage of the recently deceased Eric Albada Jelgersma. As the estate's farmer, he restored it to its former glory. Because of its terroir, this cru produces a particularly colorful, full-bodied Margaux that can be laid down for a very long time, with a character quite different from the crus of the northern part of the appellation. When successful, it can rival Château Palmer, but prices remain more reasonable than its rival.

Guide Hachette des vins

Guide Hachette des vins

Wine rated (2008 guide) 1*Star (Very successful wine)

Domaine noté (guide 2021) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the wine:

Covering 300 ha, including 80 ha of vineyards, Giscours benefits from a beautiful gravelly terroir and modern facilities. Without seeking to rival certain previous vintages, including several "coups de coeur", this 2004 is not lacking in quality. Its bouquet, well typified, expresses finely wooded red fruits, prelude to a round, rich palate, structured by tannins full of finesse. This wine needs a few years to reach its full expression.

About the domain :

Giscours is one of the Médoc's largest estates (100 ha), commanded by a monumental château built by the banking family of the Counts de Pescatore to accommodate Empress Eugenie when she visited her Biarritz resort. Very representative of the Médoc Grand Cru in terms of its buildings, Giscours is also representative in terms of its beautiful terroir of deep gravel and great homogeneity. This third-growth Margaux classé also owns parcels in the Haut-Médoc appellation for two labels: Ch. Duthil and Haut-Médoc de Giscours.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Wine rated (2009 guide) 17/20 (Outstanding)

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated (2007 guide) 91/100 (Outstanding wine)

Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

The nose, fragrant with tapenade, plum, blackcurrant, spring flowers and smoke, is followed by a rather full-bodied palate, structured by soft tannins, low acidity and remarkable concentration. Beautiful complexity. This is a sublime, hedonistic, complex Margaux to be enjoyed now and over the next 12-14 years.

About the domain :

 

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2009 guide) 16/20 (Very good wine)

Domaine rated (guide 2023) 2*Stars (These great estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).

About the wine:

lovely 2004, well-structured for the vintage, but of average strength

About the domain :

The vineyard, farmed by the Dutch Albada Jelgersma family, is run by the talented Alexander Van Beek. Let's leave aside the legal wrangling between the Tari family, who own the land, and the farmers, and focus on the wines. Giscours benefits from a first-rate terroir, and many older vintages bear witness to this. Like many other vineyards, it went through a period of decline in the 90s and 2000s. A major restructuring of the vineyard has enabled the cru to move forward again, and the latest vintages are returning to its full, intense style.

Wine Spectator

Wine Spectator

Rated 90/100 (Very good wine)

Jancis Robinson

Jancis Robinson

Rated 17.5/20

Customer reviews

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