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Château Carbonnieux Pessac-Léognan rouge 2021 - Grand Cru Classé

Bordeaux

Red

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Drink or Keep

Wooden crate

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5
4/5 (2 customers)

94-95/100

Bettane & Desseauve

-

94/100

Wine Enthusiast

-

93/100

Vinous

-

93/100

Yves Beck

-

93/100

Vert de Vin

-

1*Étoile

Hachette

velouté
mad charm
grand cru classé
best seller

"Another impressive vintage from this STAR estate!"

"Carbonnieux 2021 is an absolute delight. It offers an exotic blend of black fruits, espresso, licorice, cloves, leather and lavender. Deep, savory and very expressive, 2021 has so much to do, so much to offer. Cabernet Sauvignon takes center stage, which is reflected in the overall structure and aroma typicity of this wine." (Vinous 2023) - Delivery in wooden case possible for orders of 6 bottles of this wine (depending on country and shipping method selected)

Features

Estate

Château Carbonnieux

Cuvée

Grand Cru Classé

Vintage

2021

Designation

Pessac-Léognan

Region

Bordeaux

Grape varieties

60% Cabernet Sauvignon, 30% Merlot, 5% Cabernet Franc, 5% Petit Verdot

Terroirs

Deep Garonne gravel and clay soils (26-year-old vines)

Viticulture

Sustainable (CMR-free, PE-free, herbicide-free, mostly biocontrol), HVE 3 certified

Harvest

Manual with double berry selection (on-stand and on-table sorting)

Winemaking

Fermentation in temperature-controlled stainless steel tanks at 26-27 C° for 10 days, vatting for 3 to 4 weeks, extraction by pumping over.

Breeding

15 to 18 months in Bordeaux barrels (35% new)

Alcohol content

13%

Tasting & pairing

Eye

Ruby red with red highlights

Nose

Intoxicating scents of raspberry, redcurrant, blackcurrant and violet, followed by floral and spicy notes

Mouth

Fresh, flavorful attack, aromas of cherry and pepper, velvety tannins, lovely acid structure bringing harmony, depth and elegance.

Serve

AT 17-18°C

Open

2 hours before

Drink from

2025

Drink before

2035+

Production

Approximately 160,000 bottles

Food and wine pairing

Food and wine pairing

Enjoy with beef bourguignon, duck sausages, cherry clafoutis...

Château Carbonnieux

More information on Château Carbonnieux

Pessac-Léognan

More information on Pessac-Léognan

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Wine rated (guide 2022) 94-95/100

Domaine rated (guide 2022) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the domain :

Owned since 1956 by the endearing Perrin family, this great classic of the Pessac-Léognan appellation seduces both by its volume of production, especially in white, and by the consistency and typicity of its style. The very pale whites are fresh, lively and superbly fine, but since 2009 they have gained in richness of constitution. The reds have gained enormously in power and density, and rival the very best.

Guide Hachette des vins

Guide Hachette des vins

Wine rated (guide 2025) 1*Star (Very successful wine)

About the wine:

Thirty-five percent new oak in the ageing of this Cru Classé, which makes the most of a difficult vintage. Notes of fresh blackcurrant brighten a smoky, roasted nose. The ageing pleasantly coats a graceful, fresh palate, curved by fine tannins that let the red fruit express itself in a light, relaxed finish. Good taste and medium ageing potential. 2025-2029

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (guide 2022) 1*Star (Stars in the making or quality winemakers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the domain :

Brothers Éric and Philibert Perrin, along with their sister Christine Lescuyer, continue to drive forward this important estate, which in the space of a decade has evolved considerably, producing delicious wine with great consistency. The new generation is arriving, and the 2019 vintage has been brilliantly vinified by young Andréa Perrin. Elegant and refreshing, the whites have gained in expressivity while becoming fatter in the middle palate. They won't age forever, and we advise you to enjoy them within the first five years after bottling. However, a few great years can reserve magical surprises for aging. The reds, serious and regular, although often austere in their youth, have also gained in body density. They never taste as well as between five and ten years of age. The vineyard is continuing its restructuring program, replacing Sauvignon Blanc on the fine gravel terroirs with Cabernet Sauvignon.

Wine Enthusiast

Wine Enthusiast

Wine rated (guide 2024) 94/100

About the wine:

Owned by the Perrin family, this great estate has produced an impeccable and impressive wine. Rich tannins and dense black fruits are marked by ripe, juicy acidity and spices from the wood ageing. It needs aging, and can be enjoyed from 2028. - Roger Voss

Vinous A. Galloni

Vinous A. Galloni

Wine rated (guide 2023) 93/100

About the wine:

Carbonnieux 2021 is an absolute delight. It offers an exotic blend of black fruits, espresso, licorice, cloves, leather and lavender. Deep, savory and very expressive, 2021 has so much to do, so much to offer. Cabernet Sauvignon takes center stage, which is reflected in the wine's overall structure and aroma typicity. 2028-2046

James Suckling

James Suckling

Rated domain (guide 2022) Recommended

Yves Beck

Yves Beck

Wine rated (guide 2023) 93/100

About the wine:

The inviting bouquet of Carbonnieux 2021 reveals nuances of blackcurrant, blackberry and licorice wood. Harmonious in character, the wine is carried by velvety tannins that ensure good density and underline the elegant side. Charm and flavor in 2021; bravo! 2025-2036

Vert de Vin

Vert de Vin

Rated (guide 2022) 93/100 (Jonathan Choukroun Chicheportiche)

About the wine:

The nose is fresh and fruity, with good definition, a little power and an airy approach. There are notes of fresh/ripe wild blackcurrant, black berries and, to a lesser extent, racy gravel/graphite, combined with hints of violet, camphor, lily and a subtle hint of varietal, almost mocha and Madagascar pepper. The palate is nicely fresh and juicy, with a lovely acidic structure, tension, energy, dynamism, definition, fine concentration, fine grain and a hint of infusion. On the palate, this wine expresses notes of fresh/juicy wild blackcurrant, wild blackberry and, more slightly, violet, combined with hints of small black berries, graphite, camphor, very discreet hints of zan, almond and a subtle, almost iodized, seductive touch. Good length. Elegant, sapid and suave tannins. Good work on the bitters.

Customer reviews

Customer rating

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4/5

out of 2 reviews

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Note and review by M. MARC B. Published on 29/10/2024

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. JOEL L. Published on 15/09/2024

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Background

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