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Bouchard Père & Fils - Beaune 1er Cru Les Avaux Domaine 2017

Burgundy

Red

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4/5 (1 customer)
pinot noir
fleshy
rosbeef
1er cru

Maison Bouchard Père et Fils, which has had a strong presence on the Beaune terroir for over two centuries, owns a third of this particularly steep parcel, with its clay-limestone subsoil. "Vaux" refers to a depression in the slope where the vines are located. This Beaune 1er Cru has a bouquet of jammy fruit with hints of undergrowth on the nose. Fleshy and harmonious, the palate is sustained by elegant, racy tannins.

Features

Estate

Bouchard Père et Fils

Cuvée

1er Cru Les Avaux

Vintage

2017

Designation

Beaune 1er Cru

Region

Burgundy

Grape varieties

100% Pinot noir

Terroirs

With its deep clay-limestone soil, Maison Bouchard Père & Fils owns a third of the "Les Avaux" parcel in the locality of the same name ("Vaux" refers to a depression in the slope where the vines are located).

Viticulture

Traditional and meticulous, with soil cultivation and occasional interventions to ensure optimal health throughout the year.

Harvest

Manual in small cases

Winemaking

Fermentation in small containers and gentle pressing ensure optimal vinification (depending on the vintage profile, vatting can last 15-20 days).

Breeding

12-14 months in French oak barrels, with 30-40% new barrels

Alcohol content

13.5%

Tasting & pairing

Eye

Garnet red with brown and mauve highlights

Nose

A bouquet of jammy fruit with hints of undergrowth

Mouth

Fleshy and harmonious, sustained by elegant, racy tannins

Serve

AT 17-18°C

Drink before

2033

Food and wine pairing

Food and wine pairing

Serve with game birds, poularde à la crème or a platter of Burgundy cheeses...

Bouchard Père et Fils

More information on Bouchard Père et Fils

Beaune

More information on Beaune

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2023) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the domain :

From Les Cazetiers to Bouzeron, this major Beaune trading house, founded in 1731, owns over 142 parcels in 130 hectares of vineyards, including 73 hectares of premier and grand cru. This first-rate winegrowing heritage enables Fréderic Weber, a talented winemaker who was previously in charge of Château de Poncié, to produce around 600,000 bottles out of the total three million produced here each year, with most of the production coming from purchased grapes for the great reds, and carefully selected musts for the non-domain whites. Impressive success in both white and red wines in recent vintages.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

Jancis Robinson

Jancis Robinson

Rated domain (guide 2022) Recommended

James Suckling

James Suckling

Rated domain (guide 2023) Recommended

Customer reviews

Customer rating

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4/5

out of 1 review

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Note and review by M. ANTOINE M. Published on 22/07/2024

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Background

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