1jour1vin

William Fèvre - Chablis 1er Cru Vaillons Domaine 2020

Burgundy

White

Sold individually

Drink or Keep

93/100

Robert Parker

-

93/100

Tim Atkin

-

93/100

Wine Spectator

-

92/100

Decanter

-

91-94/100

Inside Burgundy - Jasper Morris

chardonnay
aromatic
satin-finish mouth
filet mignon
1er cru

"One of the House's best 1st growths, dynamic and persistent".

"Made from old vines from Les Minots (the source of the Fèvre massale selection), as well as properties located in Roncières and Chatains, the 2020 Chablis 1er Cru Vaillons unfolds in the glass with notes of white flowers, crisp stone fruits and light honey. Medium- to full-bodied, satiny and enveloping, this is a beautifully vibrant, racy wine that finishes with a long, penetrating finish. This is the best young Vaillons I've ever tasted from Fèvre." (Wine Advocate 2022)

Features

Estate

Domaine William Fèvre

Cuvée

1er Cru Vaillons

Vintage

2020

Designation

Chablis 1er Cru Vaillons

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Soil more calcareous than clayey, resting on a hard, compact and highly fissured Portlandian limestone.

Viticulture

Traditional and meticulous

Harvest

Manual

Winemaking

Short pneumatic pressing, static settling, fermentation in oak barrels for 40-50% of the cuvée, the rest is vinified in stainless steel tanks.

Breeding

13 to 14 months, including 5 to 6 months on fine lees in French oak barrels for 40 to 50% of the cuvée, finishing in small stainless steel tanks.

Alcohol content

12.5%

Tasting & pairing

Nose

Pronounced fruits and flowers with a freshness and a few mineral touches

Mouth

Generous and refined, with a lovely roundness

Serve

AT 12-14°C

Open

1/2 hour before

Drink before

2028

Food and wine pairing

Food and wine pairing

Enjoy with fish, seafood, pan-fried scampi with citrus fruit, poultry and white meats, either creamed or grilled...

Domain William Fèvre

More information on Domaine William Fèvre

Chablis

More information on Chablis

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (2021 guide) 5*Stars (Outstanding producers, those who represent the absolute pinnacle of quality in France and the world)

About the domain :

Didier Séguier has been at the helm since the estate was taken over by Beaune-based Bouchard Père et Fils nearly a quarter of a century ago, and since then he has made great strides in improving the quality of the wines. The estate's vineyards are certainly the finest in the Chablis region, both in terms of premier and grand crus, but the diligent, rigorous work in both vineyard and cellar enables us to extract the quintessential minerality of Chablis's Kimmeridgian limestone. These are wines that can regularly be enjoyed young, but which also stand up impeccably to ageing.

Decanter

Decanter

Wine rated (2021 guide) 92/100

About the wine:

A reserved Vaillons with fine balance, but lacking the dynamism of this producer's Montmains at the moment. An early, richer example of premier cru, but with the body to age well, with sappy fruit and a lovely hint of lime on the palate. Drink relatively early, but it will keep.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated (guide 2022) 93/100 (Wonderful wine)

Domain rated (guide 2020) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

From old vines at Les Minots (the source of the Fèvre massale selection), as well as properties in Roncières and Chatains, Chablis 1er Cru Vaillons 2020 unfolds in the glass with notes of white flowers, crisp stone fruit and light honey. Medium- to full-bodied, satiny and enveloping, this is a beautifully vibrant, racy wine that finishes with a long, penetrating finish. This is the best young Vaillons I've ever tasted from Fèvre.

About the domain :

 

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (2023 guide) 2*Stars (These great estates, often blessed with fabulous terroirs, are must-haves which, because of their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).

About the domain :

Owned by the Henriot group, this estate is the largest Grands Crus owner in Chablis, with over 15 hectares. Its vast vineyard and range of great terroirs are enhanced by meticulous organization: ploughing of the soil, manual harvesting at the optimum date, yield control. Passionate about his vines, Didier Seguier, who has been at the helm of the domaine since 1998, produces pure, well-defined, clean Chablis, using organic methods (certification underway) and even biodynamic methods for the premier and grand crus. With the exception of the Petit Chablis, vinification and ageing for each cuvée are skilfully divided between barrels - never new - and stainless steel tanks. Rejecting any kind of signature, the style seduces with its respect for terroir and expression of minerality, better preserved since the estate gradually converted the entire range to Diam's corks between 2005 and 2010. Organic conversion is underway.

Wine Spectator

Wine Spectator

Rated 93/100 (Outstanding wine)

Rated Domaine (2020 guide) Wine producer recommended by Wine Spectator

Burghound

Burghound

Domain Rated Recommended

Jancis Robinson

Jancis Robinson

Domain Rated Recommended

Vinous A. Galloni

Vinous A. Galloni

Domain Rated Recommended

James Suckling

James Suckling

Rated Domaine (2020 guide) Recommended

Tim Atkin

Tim Atkin

Wine rated (2021 guide) 93/100

Inside Burgundy - Jasper Morris

Inside Burgundy - Jasper Morris

Wine rated (2021 guide) 91-94/100

Customer reviews

No notes available
Background

Buy your William Fèvre wines at the best price on private sale!

19589 customer reviews
20€

Free on your 1st order*.