Chablis
Characteristics of Chablis wine
Chablis wines are recognized as dry white wines. They are characterized by colors that combine greenish-gold and gray. This wine can also have emerald reflections. Highly prized for its acidity, it combines minerality, natural freshness and tension. Over time, a Chablis wine can develop spicy, exotic aromas and a golden color. Well-aged, some wines are described as more expressive and round at the same time. With its strong identity, Chablis wine has everything to seduce wine lovers.How is Chablis wine made?
Winemaking is a crucial stage that determines the quality of a wine. As for Chablis wines, vinification generally depends on the cuvée. For the Grands Crus, their cuvées are fermented in oak barrels to provide roundness and finesse. For other wines, particularly Petit Chablis, producers adopt tank-ageing or fermentation. This is the most popular winemaking method in Chablis.Chablis wines and their ageing potential
Several criteria determine the ageing capacity of this type of wine. These include Chablis appellationclimate and vintage. The wine's container can also influence its ageing capacity: the larger the container, the greater the ageing capacity (a magnum, for example, will keep longer than a standard bottle). In general, you can drink a Petit Chablis within two years of production. A Chablis can be drunk young. On the other hand, it can be kept for up to seven years. Chablis wines classified as "crus" are distinguished by their exceptional ageing potential. Premier Crus can be kept for over ten years. Chablis Grand Cru can be drunk for up to 25 years. Like all other vintage wines, this type of wine must be stored properly to guarantee its quality.The Chardonnay grape variety
Chablis white wines come in several appellations, including Petit Chablis, Chablis Premier Cru and Chablis Grand Cru, and are made from the Chardonnay grape. This grape draws its personality from old subsoil. It also ripens under the right conditions to ensure a good balance between freshness, minerality and sugar content. It should be pointed out, however, that the Chablis appellation is characterized by production areas and, of course, production conditions.Predictive terroir for AOC Chablis wines
The great Chablis vineyard is a prestigious and unique terroir. It is, however, well-divided to produce the four AOC Chablis. The vineyards of the premier crus and AOC Chablis are located on Exogyra virgula. Composed of marl, this terrain is also covered with pebbles. Grand Cru vineyards, on the other hand, are planted on clay-limestone soils, which give the wines their distinctive qualities.How to serve Chablis wines?
If you're thinking of buying Chablis wine, it's important to know how to pair it with food. This wine goes perfectly with poultry. Younger Chablis wines, such as Premier Cru white wines, go well with poached fish, goat's cheese and pressed cheeses. Today, a Chablis wine can be found in Japanese and Indian cuisine. It is also used as an aperitif. Last but not least, this wine can be paired with desserts to boost flavor.Appellation d'origine contrôlée Chablis benefits white Burgundy wines produced in some twenty communes around the town of Chablis in the Yonne department. The appellation was granted by decree in 1938. The Chablis vineyards occupy the slopes bordering the Serein valley. It's an undulating region whose summits are often wooded. The Chablis vineyard comprises 4 appellation levels: Chablis Grand Cru, Chablis Premier Cru, Chablis and Petit-Chablis.
The vineyards of Chablis and Chablis Premier Cru lies on a stony, clay-limestone soil, and belongs geologically to the Jurassic period, with the Kimmeridgian being the most represented stage. Summers are hot, winters long and harsh. Levels of sunshine and rainfall vary considerably from year to year, making the quality and quantity of each vintage extremely vulnerable.
Chablis wines and Chablis Premier Cru are made exclusively from the finest grapes. ChardonnayChablis is the only grape variety authorized to produce the vineyard's white wines. The reputation of Chablis wines is very high, and for many years Chablis has been synonymous with great dry white wines the world over.
Finally, the Chablis Grand Cru is divided into 7 climats with distinct personalities: Blanchot, Bougros, Les Clos, Grenouille, Les Preuses, Valmur and Vaudésir. The excellence of these terroirs is perfectly represented by houses such as the Domaine Billaud-Simonthe Domaine William Fèvre, La Chablisienne - Château Grenouilles or Long-Depaquit...
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La Manufacture - Chablis 1er Cru Vau Ligneau 2022
90/100 Vinous
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90/100 Decanter
"The 2022 Chablis Vau Ligneau 1er Cru "La Manufacture" has a straightforward nose, with scents of orchard fruit and lightly cut grass that gain complexity with aeration. The palate is well-balanced, with lively acidity and numerous notes of orange pulp and tangerine. Not very complex, with good fruit concentration and sapidity on the finish. Finesse. Tasted blind at the BIVB tasting in Chablis". (Vinous 2024)
La Manufacture - Chablis (bio) 2022
2*Étoiles Hachette
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90/100 Decanter
"Benjamin Laroche has produced a remarkable organic Chablis, which benefits from mixed ageing (tank and barrel), with 25% of the harvest aged in demi-muids. A generous, delicate wine with a buttery yet lively nose and a mouth that's both round and mineral. All the terroir is in the bottle. A harmonious wine with good length. (Le Guide Hachette 2025)
Domaine de la Motte - Chablis 1er Cru Vau-Ligneau 2023
92/100 James Suckling
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92/100 Decanter
This Domaine de la Motte cuvée is a wine of great subtlety. Its nose is elegant, airy and well-balanced. Its finesse, long finish and flinty taste make Vau-Ligneau a wine for laying down.
La Chablisienne - Chablis Cuvée Spéciale 1923 Authenticité Garantie 2021
In 2023, to celebrate 100 years of excellence, La Chablisienne is launching a Chablis with the original, authentic label from the era of their first cuvées! A tribute cuvée that perfectly reflects the expertise of this famous institution.
William Fèvre - Chablis Domaine 2022
5/5 (1 review)
93/100 Decanter
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16/20 Jancis Robinson
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91/100 RVF
"Ripe fruit, with almost a touch of pineapple softened by stony citrus. Dry, dense, firm. Nice balance between ripe fruit and freshness, with a nicely chalky finish." (Jancis Robinson 2024)
William Fèvre - Chablis 1er Cru Vaulorent Domaine 2019
96/100 Bettane & Desseauve
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95/100 Coup de Cœur RVF
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94+/100 Robert Parker
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93/100 James Suckling
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16,5/20 Jancis Robinson
"Big substance, fullness on the palate, power and concentration, a dense, tasty, spicy juice that is gradually giving itself away, but which is best waited for in bottle." (Le Guide Bettane + Desseauve)
Domaine Charly Nicolle - Chablis Ante MCMLXXX Vieilles Vignes 2022
4/5 (2 reviews)
2*Coup de Coeur Hachette
" One of the appellation's finest cuvées, made from vines planted before 1980. The seduction begins on the nose, where lemony, honeyed aromas are underlined by a slightly woody nuance. In the same aromatic register, the palate is full, rich and fat, with a lively finish. Power combined with finesse". (Le Guide Hachette 2025)
Domaine Charly Nicolle - Chablis 1er Cru Les Fourneaux Ante MCMLXXX Vieilles Vignes 2022
4.5/5 (2 reviews)
1*Étoile Hachette
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93/100 Decanter
"Old vines and a slightly longer ageing period for this well-balanced cuvée. Freshness is a constant between the nose and the palate, with a pleasant finish on lemony notes." (Le Guide Hachette 2025)
Domaine Grossot - Chablis 2022
3.8/5 (4 reviews)
90/100 RVF
Slightly spicy, the nose of this Chablis offers citrus and green apple aromas. Fine and fresh, the palate is taut and precise, carried by minerality with lemony notes and good length.
Domaine Louis Michel et Fils - Chablis Grand Cru Vaudésir 2022
93-95/100 Vinous
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93/100 Decanter
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92-95/100 Inside Burgundy - Jasper Morris
"The bouquet is balanced and concentrated, with notes of white peach and praline infusing the mineral scents. Very restrained and discreet at first, it then gains in intensity. The palate is well-balanced, with notes of tart marmalade and quince, good depth and cohesion, halfway between classicism and the generous, almost tropical nature of the 2022 vintage. Highly recommended" (Vinous 2023)
Domaine Louis Michel et Fils - Chablis 1er Cru Butteaux Vieilles Vignes 2022
94/100 Decanter
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92-94/100 Vinous
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91-94/100 Inside Burgundy - Jasper Morris
"Restrained with notable concentration, this is an intense premier cru with great potential. Notes of peach cut by zesty lime citrus. Very fine. [...]" (Wine Advocate 2023).
Domaine Louis Michel et Fils - Chablis 1er Cru Montée de Tonnerre 2022
95/100 Decanter
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92-94/100 Vinous
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91-94/100 Inside Burgundy - Jasper Morris
"There's complexity on the nose, weight and concentration on the palate, as well as great acidity, all combined with ripe fruit and mineral notes on the finish." (Wine Advocate 2023)
Jean-Marc Brocard - Chablis Grand Cru Bougros 2022
92/100 Decanter
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91-94/100 Inside Burgundy - Jasper Morris
An exceptionally lively cuvée, with mineral notes ideal for fish dishes. On the palate, lemon aromas are supported by fine bitters (tangerine and grapefruit notes). Its great freshness makes it a highly digestible wine.
Jean-Marc Brocard - Chablis 1er Cru Beauregard 2023
92/100 James Suckling
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90/100 Decanter
This Chablis 1er Cru presents notes of lemon zest, aniseed and acacia on the nose. On the palate, there's an enveloping, toasty minerality, with notes of white flowers and precision.
Jean-Marc Brocard - Chablis Sainte Claire 2022
92/100 Decanter
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90/100 Vinous
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90/100 RVF
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90/100 Inside Burgundy - Jasper Morris
"The Chablis Sainte Claire 2022 [...] is one of Brocard's hidden gems. The seductive nose offers scents of mirabelle plum, wet stone and nuanced pastry, with a hint of white asparagus in the background. The palate is well balanced, with lively acidity and commendable depth. This is a solid follow-up to the impressive 2021; who knows, it might even surpass it." (Vinous 2023)