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20852 customer reviews
Joseph Drouhin - Gevrey-Chambertin 2022

Joseph Drouhin - Gevrey-Chambertin 2022

Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5Wine rated 5/5
5/5 (1 customers)

16+/20

Jancis Robinson

Pinot Noir
great finale
licorice

Bite into wild blackberries and black cherries!

"Discreet nose suggesting fairly dense material here. On the palate, the fruit is very present and charming, followed by slightly biting tannins." (Jancis Robinson 2023)

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Rated site
20852 reviews
-20€

from €99 on your first order

Estate

Joseph Drouhin

Vintage

2022

Designation

Gevrey-Chambertin

Region

Burgundy

Grape varieties

100% Pinot Noir

Terroirs

Poor, shallow soils with reddish-brown earth, north of the Côte de Nuits

Viticulture

Wine made from certified organic grapes or juice purchased from partner producers

Grape harvest

Manuals

Wine making

Total destemming, fermentation and maceration for 2 to 3 weeks in small open vats with punching down and pumping over (indigenous yeasts), pressing on a vertical press.

Livestock farming

14 to 16 months in barrels (20-25% of which are new)

Alcohol content

13.5%

Organic

Yes

Eye

Attractive ruby color, clear and colorful, vivid and brilliant

Nose

Intensely fruity aromas typical of this appellation, with notes of black cherry, wild blackberry, and a subtle hint of licorice.

Mouth

Beautiful concentration, well-presented tannins, good freshness and harmonious richness, fruity notes on the first nose and finish.

Serve

At 16°C

Open

1 hour before

Drink before

2031

Food and wine pairings

Food and wine pairings

Enjoy with spiced pigeon, Burgundy-style ham with parsley, grilled rib of beef...

More information on Joseph Drouhin

More information on Gevrey-Chambertin

Decanter

Decanter

Rated estate (2021 guide) Recommended

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).

About the estate:

This house is now run by Frédéric Drouhin, assisted by his sister Véronique for the wines and his brother Philippe for the vines. In July 2013, it opened a wine bar in the heart of Beaune. It has found its stride and is establishing itself as a sure bet. The house relies on a biodynamic vineyard that is particularly well endowed with great whites, in Côte-de-Beaune but also in Chablis (wines sold under the Drouhin-Vaudon label), including the famous Clos des Mouches.

Jancis Robinson

Jancis Robinson

Wine rated (2023 guide) 16+/20

About wine:

A subtle nose suggests that this is a fairly dense wine. On the palate, the fruit is very present and charming, followed by slightly sharp tannins.

1JOUR1VIN PRICE

64

.90

€/bottle

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