","Christophe Buisson Estate","More information on","Customer reviews","No rating available","Background","Achetez vos vins Christophe Buisson au meilleur prix en vente privée !","20013 customer reviews","from €99 on your first order","-20€","Access to sales","An expert selection","The best wines and champagnes acclaimed and rated by the biggest guides (Hachette, Gault Millau, La Revue du Vin de France, Bettane & Desseauve, Parker, Concours, ...)","Live from the domains","For impeccable conservation, all bottles of wine on sale on our site are still in the cellar of the estate or its merchant at the time of your purchase.","Wines at the best price","You always benefit from the best price on the wines you buy on 1jour1vin and if you find your wine cheaper on another site we will refund the difference.","Best prices","Secure payment","Careful delivery","Customer service","Contact","Delivery","Help/FAQ","TERMS AND CONDITIONS","Privacy Policy","Wine News","1jour1vin Reviews","Download the app","Navigation problem","Manage my cookies","Alcohol abuse is dangerous for your health, consume in moderation.","© 1jour1vin - 2025","Christophe Buisson - Saint-Romain Sous le Château 2010","Christophe Buisson - Bourgogne Aligoté 2009","Christophe Buisson - Auxey-Duresses 2009","Christophe Buisson - Savigny-lès-Beaune 2010","Christophe Buisson - Nuits-Saint-Georges 1er Cru Clos des Argillières 2010","Puligny Montrachet wine","The vines of Puligny-Montrachet and Puligny-Montrachet Premier Cru often occupy brown calcareous soils, or limestones where white marl clay-limestone alternate, sometimes deep or even on the hard rock. The clayey silts are thick at the top, fine-grained lower down on the slope. The vineyard of Puligny-Montrachet wines benefits from an exposure to the east and south-east between 220 and 320 metres above sea level. The appellation is perfectly showcased within estates such as Domaine de Joseph Drouhin, Domaine d'Auvenay, Domaine Bouchard Père et Fils, or Maison Louis Jadot .\r\n ","Terroir and Characteristics of Wines","THE ","wines","from Puligny-Montrachet"," and Puligny-Montrachet Premier Cru share with Chassagne-Montrachet the most perfect expression of Chardonnay. Just a few meters from the grands crus, the appellation d'origine contrôlée established in 1937 offers a white wine with a strong personality and a high reputation. The production of red wine is confidential, but that does not prevent them from being of high quality.\r\n","Having become an appellation, Puligny-Montrachet wines are essentially ","white wine","The grape variety used for the Puligny-Montrachet white wine is ","chardonnay",", while the ","red wine",", produced near the village of Blagny, is made with ","pinot noir",". The area under white wine production is large: approximately 210 ha, including 98 ha in 1er cru. In comparison, red wine requires little area: 0.76 ha, including 0.05 in 1er cru. The four Puligny-Montrachet grands crus are: ","Knight-Montrachet",", ","Welcome-bastard-Montrachet","Montrachet and Bâtard-Montrachet",". \r\n\r\n"," \r\n\r\nNear Blagny, the terroir is favorable to the good production of red wine. The wines produced are often rich, fleshy, structured or aromatic. ","Advice from a sommelier","Puligny-Montrachet wine has a ","golden dress",", shiny, with some green highlights that turn yellow with age. The aromas of white wine are notes of hawthorn, hazelnut, honey (when the wine is mature), almond, green apple, fern and lemongrass. Puligny-Montrachet also contains mineral notes. It is a harmonious and creamy wine. Its concentrated aromas linger in the mouth for a long time. Puligny-Montrachet red wine has a clear ruby color that darkens with age, accompanied by aromas of red and black fruits. On the palate, it is a fruity and tender wine, well-constructed, which tends to become fleshy when mature. Its color and taste will therefore leave a lasting impression."," \r\nPuligny-Montrachet white wine is served between 11 and 13°C and red wine between 14 and 16°C. White wine can be kept for 8 to 10 years and red wine for 6 to 8 years. ","Puligny-Montrachet price: according to the bottles","Whether it is a "," 1er cru or a climat, white wine goes perfectly with foie gras, lobster and crayfish, grilled fish and seafood, poultry in sauce (chicken with morels for example) and cheeses (goat's cheese, reblochon or soft cheeses with a bloomy rind). Red wine, on the other hand, goes well with meats (pork, poultry, veal, etc.) and hard cheeses (such as comté). \r\n"," \r\nThe price of a large ","white wine Puligny-Montrachet 1er cru"," often exceed 100 € a bottle. But it is possible to find wines ","AOC Puligny-Montrachet"," for less: expect to pay between 20 € and 70 € for a good-quality wine. But price isn't everything: some wines are excellent at low prices, so don't hesitate to visit our site and register for further information on these specific Burgundy wines.","The appellation "," is a communal appellation of the Côte de Beaune in Burgundy, in Côte d'Or which includes 17 climates classified as Puligny-Montrachet Premier Cru and four grands crus. Among the climates distinguished by a classification ","Puligny-Montrachet Premier Cru",", we can cite indistinctly: Hamlet of Blagny, La Truffière, Clos de la Garenne, Le Cailleret, Les Pucelles, Les Perrières, Clos de la Mouchère...\r\n","\r\nTHE ","Puligny-Montrachet wine"," is an AOC of ","Beaune Coast",", located in the Côte-d'Or department. A stone's throw from the Grands Crus of ",", the village of Puligny-Montrachet is located between the village of Meursault and Chassagne-Montrachet. First named Puligny, the village became Puligny-Montrachet in 1879. Several villages share the production of Puligny-Montrachet wine and are located at the level of Puligny, or slightly higher up on the Côte. The wines of this region of Burgundy can also be named ","Beaune Villages Coasts",". The only commune concerned by the appellation is that of Puligny-Montrachet. It is also one of the very first appellations of white wines in Côte d'Or. The village draws its historical notoriety from the great annual festival called Saint-Vincent Tournante, organized by the local winegrowers.","Le Domaine Christophe Buisson compte 7 hectares de vignes, dont 3 sur la commune de Saint-Romain. La devise du maître des lieux est le suivante : \"Pour avoir un bon produit, il faut une bonne matière première et un travail rigoureux à la vigne comme en cave.\" C'est de cette philosophie que s'est imposé très tôt à Christophe Buisson , avec le but ultime d'en venir au bio. En 2009, le domaine a commencé sa reconversion en bio et 2012 est le premier millésime certifié Ecocert. \r\n \r\nCette démarche de qualité le conduit à un travail sans concession : au printemps, début des labours jusqu'a fin juillet, traitements certifiés AB uniquement, vendanges manuelles sur les 7 hectares avec une équipe de 20 personnes, vinifications soignées. Christophe Buisson ne produit que 50000 bouteilles par an, qui font le bonheur de tous les amateurs.","A déguster sur des quenelles de brochet, des vol-au-vent, des viandes blanches crémées...","Nouveau millésime, le 2009 était noté : Guide Hachette 2**(Vin remarquable) + Coup de Coeur, Gault Millau 15/20 \r\nSaint-Romain 'Sous le Château' rouge 2010 s'ouvre sur des arômes de fruits rouges bien mûrs avec de jolis tanins fin et soyeux. Bien équilibré avec des notes de pivoines et une belle tension. Bien dans son appellation, ce rouge sera parfait dans trois ans sur une viande rouge grillée. ","L'Aligoté de Christophe Buisson correspond à tout ce que peut attendre de ce vin. Une belle matière gourmande, un côté vif, de la fraîcheur, des saveurs d'agrumes sur une trame minérale et un bel équilibre. A déguster en apéritif (sans adjonction de cassis !), avec des fruits de mer ou des entrées froides à base de poissons ! ","Notes : Guide Hachette 1*(Very successful wine) , Gault Millau 15,5/20 \r\n \"This Auxey strikes just the right balance between deliciousness and character. Black cherry, blackcurrant and violet are clearly expressed, with firm tannins on the finish that beckon you to the table\". (Les Meilleurs Vins de France 2012 - Gault Millau)","Nouveau millésime, le 2009 était noté : Gault Millau 15/20 \r\nCe Savigny réunit tout ce qu'on attend de l'appellation. Finesse, digestibilité, avec en prime une matière plus soutenue qui vient saluer la richesse du millésime. Finale un rien chaleureuse sur la burlat et les cerises à l'eau-de-vie. ","A new vintage, the 2009 was rated: Gault Millau 16/20 \r\nChristophe Buisson's style is evident in this Saint-Romain blanc 'Sous le Château'. A full-bodied wine with a lovely mineral texture. Enjoy with noble fish. ","Nouveau millésime, le 2009 était noté : Gault Millau 16,5/20 \r\nBelle matière concentrée avec un joli jus pour ce Nuits-Saint-Georges 1er Cru qui nous offre de beaux arômes de fruits noirs et de subtiles notes boisées apportées par la finesse de l'élevage. "]}
Ventes Christophe Buisson - Puligny-Montrachet 2010
Domaine
Domaine Christophe Buisson
Appellation
Puligny-Montrachet
Terroirs
sols composés de marnes blanches
Viticulture
raisonnée, en reconversion bio depuis 2009
Accords mets/vins
A déguster sur des quenelles de brochet, des vol-au-vent, des viandes blanches crémées...<br>
Domaine Christophe Buisson
Achetez vos vins Christophe Buisson au meilleur prix en vente privée ! -20€ dès 99 € sur votre 1ère commande
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