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Decelle & Fils - Puligny-Montrachet 2020

Decelle & Fils - Puligny-Montrachet 2020

chardonnay
poultry
risotto
gourmet wine

Puligny-Montrachet shares with Chassagne-Montrachet the most perfect expression of Burgundy Chardonnay. In the heart of the Côte de Beaune, the vineyard extends over brown limestone soils that are favorable to minerality. The woodiness, perfectly blended, supports the whole and highlights the richness and freshness on the palate. • Please note, limited quantities.

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20852 reviews
-20€

from €99 on your first order

Estate

Domaine Decelle & Fils

Vintage

2020

Designation

Puligny-Montrachet

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Brown limestone soils, 50-year-old vines

Viticulture

Traditional and refined

Grape harvest

Manual in small 15kg boxes

Wine making

Fermentation takes place in 228-liter Burgundy barrels, without any artificial yeast added.

Livestock farming

18 months in 228L Burgundy barrels

Alcohol content

12.5%

Eye

Pale gold color

Nose

Very expressive, unfolding with a floral bouquet of hawthorn and acacia, followed by aromas of flint and warm croissants.

Mouth

Ample and balanced, the perfectly integrated oak supports the whole and highlights the richness and freshness on the palate.

Serve

At 12°C

Open

1/2 hour before

Drink before

2036

Guard

Pleasant from a young age, this Puligny-Montrachet will benefit from being aged for up to 15 years to reveal its finest expression.

Food and wine pairings

Food and wine pairings

Enjoy with frog legs in parsley sauce, salmon terrine with sorrel, pike soufflé, or scallop risotto.

More information on Domaine Decelle & Fils

More information on Puligny-Montrachet

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2021 guide) 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)

About the estate:

This small estate is based on 8 hectares of vineyards, scattered between Nuits-Saint-Georges and Beaune. Founded in 2009 by Olivier Decelle and Pierre-Jean Villa, it has been managed since its inception by Jean Lupatelli, a talented man who oversees the vineyard and winemaking with great insight. The estate completes its range with a few additional purchases covering the equivalent of two hectares, in historic appellations that have been monitored since the brand was created, and relying on vines harvested by the in-house teams. The 2018 reds are tender, charming, fruity and floral, clearly respecting their origins.

Hachette Wine Guide

Guide Hachette des vins

Rated estate Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

Founded in 2009 by two partners from outside Burgundy - Pierre-Jean Villa (northern Rhône Valley) and Olivier Decelle (Mas Amiel in Roussillon, Jean Faure, Haut-Ballet, Haut-Maurac in Bordeaux) supported by their oenologist Jean Lupatelli - this Nuit-Saint-Georges-based company (wine merchant and estate) has now established a solid position in Burgundy.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) 1*Star (Up-and-coming stars or quality winemakers producing good-quality wines; you won't be disappointed when tasting the wines from these estates)

About the estate:

Founded in 2009 by two leading figures in the wine world, Olivier Decelle (Mas Amiel in Roussillon and Jean Faure in Saint-Émilion) and Pierre-Jean Villa, a winemaker in the northern Rhône Valley, this estate stopped buying grapes in 2017. Previously named Decelle-Villa, it became Decelle et Fils in 2020. Based in Nuits-Saint-Georges, it relies on its own organically grown vineyards on the slopes of Beaune and Nuits. The skilled technician Jean Lupatelli produced wines of excellent quality here, with 20 to 50% whole harvest in the reds, but he left the estate in the spring of 2021.

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