1jour1vin

Roger Belland - Puligny-Montrachet 1er Cru Les Champs-Gains 2010

Burgundy

White

Sold individually

Drink or Keep

Roger Belland owns half a hectare of 30-year-old vines in the prestigious village of Puligny-Montrachet, on the renowned "Les Champs Gains" climat. This parcel produces just 3,000 bottles of this racy grand vin, with intense notes of gunflint, white flowers and grapefruit. An ideal bottle to accompany pan-fried scallops...

Features

Estate

Domaine Roger Belland

Cuvée

1er Cru Les Champs Gains

Vintage

2010

Designation

Puligny-Montrachet 1er Cru

Region

Burgundy

Grape varieties

100% Chardonnay

Terroirs

Clay-limestone soil, rich in pebbles

Viticulture

vineyard managed using integrated pest management, with short pruning, rigorous disbudding and total grassing of the rows

Harvest

exclusively manual

Winemaking

low-temperature maceration and fermentation

Breeding

6 months in French oak barrels

Alcohol content

13%

Tasting & pairing

Eye

pale gold with green highlights

Nose

intense notes of gunflint, white flower and grapefruit

Mouth

A racy, full-bodied, complex, lively and persistent wine, dominated by finesse and minerality.

Serve

decant at 12°C

Open

1/2 hour before

Drink from

2012

Drink before

2019

Production

3000 bottles

Food and wine pairing

Food and wine pairing

Ce Puligny 1er Cru s&rsquo;accordera parfaitement avec des gambas flamb&eacute;es, des coquilles Saint-Jacques po&ecirc;l&eacute;es, des filets de sole poch&eacute;s cr&eacute;m&eacute;s ou une darne de saumon grill&eacute;...<br/>

Domaine Roger Belland

More information on Domaine Roger Belland

Puligny-Montrachet

More information on Puligny-Montrachet

Expert opinion

Decanter

Decanter

Rated area (2022 guide) Recommended

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

This ancient estate, which dates back to the 18th century, now covers 24 hectares. It is run by Roger Belland, who set up in 1981, his daughter Julie, who joined in 2003 and is in charge of vinification, and their new collaborator Martin Boyer. No certified organic farming here, but controlled, reasoned viticulture (total grassing of the vineyard, no weedkillers), and wines of great consistency.

Burghound

Burghound

Recommended area

Customer reviews

No notes available
Background

Buy your Roger Belland wines at the best price on private sale!

19716 customer reviews
20€

Free on your 1st order*.