Château de Marsannay - Savigny-lès-Beaune Cuvée de l'Ingénieur Henri Darcy 2022
Burgundy
Red
Sold individually
Drink or Keep
15,5/20
Bourgogne Aujourd'hui
"Confidential vineyard of the Hospitals of Dijon
Like the Hospices de Beaune, the Hospices de Dijon have received numerous gifts and bequests since their origins in the 13th century, including some famous vineyards. This 1.05 hectare parcel, cultivated by Domaine du Château de Marsannay, is one of them. Blending cherry notes and velvety tannins, this Savigny-lès-Beaune is all elegance.
Features
Estate
Château de Marsannay
Cuvée
Cuvée de l'Ingénieur Henri Darcy
Vintage
2022
Designation
Savigny-lès-Beaune
Region
Burgundy
Grape varieties
100% Pinot Noir
Terroirs
Brown, stony clay-limestone, hilltop, "Les Goudelettes" climat, plot of 1.05 ha
Viticulture
In conversion to organic farming
Harvest
Manual followed by sorting on sorting table
Winemaking
Complete destemming of the bunches, which are then placed in temperature-controlled stainless steel vats for perfect cold maceration of the Pinot Noir, with several punchings of the cap and pumping over during fermentation to obtain a complete and gentle extraction.
Breeding
17 months, 30% in new barrels and the remainder in barrels of one or two wines, preceded by a very gentle pressing of the marc, then 2 months in mass.
Alcohol content
13%
Tasting & pairing
Eye
Ruby
Nose
At first, lightly smoky flavors emerge, followed by woody and red fruit notes.
Mouth
Notes of cherry mingle with elegant wrapped tannins, long finish
Serve
AT 15-17°C
Drink before
2031
Food and wine pairing
Accompanies eggplant roulade, veal on the spit, Provençal-style beef sauté...
Château de Marsannay
Savigny-lès-Beaune
Expert opinion
Bettane & Desseauve
Domaine rated (2020 guide) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
In 2012, Olivier Halley, a descendant of the family that owns Promodès and is a shareholder in Carrefour, bought this 40-hectare estate, including 28 hectares of Marsannay, at the same time as Château de Meursault, and entrusted its management to Stéphane Follin-Arbelet. The investments in cultivation, techniques and human resources that had to be made because the estate had fallen on hard times are beginning to pay off. Sylvain Pabion, who previously worked at Bertrand Minchin's Clos Delorme, has joined the château to run the business and manage the reception area. A large reception room here can accommodate up to 350 seated guests, a rarity in Burgundy winegrowing.
Bourgogne Aujourd'hui
Rated 15.5/20 (Vintage 2019)
Guide Hachette des vins
Domaine noté (guide 2020) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
The Ch. de Marsannay estate covers almost 40 hectares. It produces appellationsvillages, 1ers crus and grands crus de la Côte de Nuits. Since 2012, it has belonged to the Halley family, who also own Ch. de Meursault. Numerous qualitative investments have been made.
Customer reviews
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