Champagne Zoémie De Sousa - Cuvée Distinguée
Champagne
Effervescent
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Cuvée Distinguée is a blend of Chardonnay, for freshness and elegance, and Pinot Noir, for red fruit aromas. A warm, tender and generous champagne. The taste buds are covered with the flavors of wild berries. Supple, balanced and long-lasting...
Features
Estate
Champagne De Sousa
Cuvée
Brut Distingée
Designation
Champagne
Region
Champagne
Grape varieties
90% Chardonnay, 10% Pinot Noir
Terroirs
chalky
Viticulture
vineyard managed using integrated pest management
Harvest
manual
Winemaking
vinified in two stages, Chardonnay on one side and Pinot Noir on the other. The Pinot Noir is vinified for a year in barrel before blending.
Breeding
20 months in bottle on laths
Alcohol content
12%
Tasting & pairing
Eye
beautiful salmon-pink color
Nose
its full, generous, fruity nose (red fruits in syrup) is a veritable symphony of fragrances
Mouth
a warm, tender and generous champagne. The taste buds are covered with the flavors of small wild berries. Supple, balanced and long-lasting.
Serve
at 10-12°C
Open
and serve!
Drink from
2012
Drink before
2016
Food and wine pairing
A déguster à l'apéritif, sur des pâtisseries...<br/>
Champagne De Sousa
Champagne
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2025) 4*Stars (Top-quality producers, the glories of French winegrowing)
About the domain :
Érick de Sousa is a highly talented winemaker, who has been working on the family estate since 1986, ten hectares in the Côte des Blancs region that have been biodynamically farmed for over twenty years. Uncompromising and meticulous, he forges a range of scintillating wines with pure, nuanced expression, playing on the terroirs of Avize, Cramant, Oger and Le Mesnil, planted with chardonnay, some pinot noir from Aÿ and Ambonnay, and a little meunier. The result is a very wide range of champagnes, different in approach but with a family link in smooth texture and aromatic originality, enhanced by very fine wood ageing. From this point of view, cuvée 3A is representative of this irresistible slide, as is the remarkable cuvée mycorhize, not forgetting cuvée caudalie, which over the years has become inseparable from the house and its standard-bearer. As for the vintage, the 2008 holds its own, while the 2010 surprises with its fresh balance in a year reputed to be supple. If the nose can sometimes surprise, it's on the palate that we discover the stylistic charm of this house with an established reputation.
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the domain :
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2025) 2*Stars (These great estates, often endowed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).
About the domain :
The estate, run by the new generation, brilliantly perpetuates the work done by the late Eric de Sousa. Charlotte is in charge of sales, Julie is in charge of the vines and the horses, and Valentin is in charge of the cellar. The estate comprises 14 hectares of vines, mainly Chardonnays from the Avize Grand Cru, as well as Pinot Noir from the Aÿ and Ambonnay Grands Crus. Certified organic in 2010 and biodynamic in 2013, the estate also boasts vines of advanced age. The controlled management of ageing in wood underlines the magnificent substance of the wines.
Customer reviews
Customer rating
4/5
out of 1 review
Note and review by M. JESUS P. Published on 27/02/2015
See all reviews from this customer
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